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Ingredients 2 lb. Yukon Gold potatoes, peeled and quartered 4 to 5 tbsp. heavy cream 4 tbsp. butter Kosher salt Freshly ground white or black pepper 2 large egg yolks Finely chopped fresh parsley leaves, for garnish Flaky sea salt, for garnish Preparation Step 1Line a baking sheet with parchment paper or a silicone baking sheet.Step 2In a large pot, cover potatoes with water by 1”. Bring to a boil then reduce to a simmer and cook until you can easily insert a fork into the center, 20 to 25 minutes....

Ingredients 1 loaf French bread 4 tbsp. butter, melted 2 cloves garlic, minced 1 c. marinara or pizza sauce 1 1/2 c. shredded mozzarella Pepperoni slices 2 tbsp. freshly grated Parmesan Crushed red pepper flakes Freshly chopped basil, for topping Preparation Step 1Preheat oven to 400°. Slice bread in half lengthwise. Mix melted butter and garlic together and brush all over cut side of bread. Bake for 10 minutes to lightly toast....

Ingredients 3 tbsp. extra-virgin olive oil, divided 8 bone-in skin-on chicken thighs (2 to 2 1⁄2 lbs. total) kosher salt Freshly ground black pepper 5 cloves garlic 10 oz. frozen peas 1 lb. thin asparagus, very thinly sliced on the bias 1 15.5-oz. can white beans, such as cannellini or Great Northern, rinsed Juice of 1 lemon Preparation Step 1Preheat oven to 400º with a rack set in the center. In a large skillet over medium-high heat, heat one tablespoon oil....

Ingredients 12 slices Nature’s Own Perfectly Crafted Thick Sliced White bread 1/2 c. (1 stick) butter, divided 2 1/2 c. shredded cheddar 2 1/2 c. shredded mozzarella 1/2 c. tomato paste 2 cloves garlic, minced 2 1/2 c. whole milk 1 tbsp. minced fresh basil leaves, plus more for garnish Kosher salt Freshly ground black pepper 3 large eggs Preparation Step 1Preheat oven to 400°. Melt 6 tablespoons of butter and brush onto a 9"-x-13" baking dish and both sides of bread slices....

Ingredients 1 egg yolk (pasteurized optional) 2 tbsp. lemon juice 1 clove garlic, chopped 1/2 tsp. anchovies (about one whole) 2 tbsp. freshly grated Parmesan 1/4 tsp. kosher salt 1/8 tsp. freshly ground black pepper 1 tbsp. white balsamic vinegar 2 tbsp. water 1/4 c. canola oil, or other neutral oil 1/4 c. extra-virgin olive oil 1 Large bunch curly-leaf kale, sliced into ribbons 1 tbsp. lemon juice 1/3 c. creamy lemon vinaigrette...

Ingredients 2 c. crushed pretzels 1/2 c. unsalted butter, melted 3 tbsp. granulated sugar 4 large eggs 2 c. granulated sugar 1 tbsp. lime zest 1/2 c. freshly squeezed lime juice 3 tbsp. tequila 2/3 c. all-purpose flour Powdered sugar, for dusting Lime wedges, for garnish Salt, for garnish Preparation Step 1Preheat oven to 350° and line a 9”-x-9” baking dish with parchment paper.Step 2Make the crust: In a large bowl, mix together crushed pretzels, butter and sugar....

Ingredients 1 1/4 c. fresh lime juice (from about 8 limes) 1 (14-oz.) can sweetened condensed milk 1 c. water 1/4 c. tequila 2 tbsp. orange liquer 2 c. Frozen mango 2 c. fresh or frozen strawberries 4 limes, sliced 1/4" thick (15 slices) 15 (3-oz.) Dixie or paper cups 15 wooden spoon or popsicle sticks Margarita or coarse salt, for garnish Preparation Step 1Make margarita base: In a large glass measuring cup or pitcher, stir together lime juice, sweetened condensed milk, water, tequila, and orange liqueur....

Ingredients 1 small shallot, minced 3 tbsp. white wine vinegar Kosher salt 1 15.5-oz. can chickpeas, white beans, or black-eyed peas, drained and rinsed 2 2” pieces orange or lemon peel 4 2” sprigs fresh rosemary 1 garlic clove, grated or minced 1/2 c. extra-virgin olive oil 1/2 to 1 teaspoon crushed red pepper flakes, depending on heat preference 1/2 tsp. cumin seeds, crushed 1/2 tsp. fennel seed, crushed Preparation Step 1Stir shallot and vinegar in a medium bowl and season with a pinch of salt....

Ingredients 2 c. cold heavy cream 1/4 c. powdered sugar 1 tsp. pure vanilla extract 1/2 tsp. ground cinnamon 3 c. chocolate chips 1 1/2 c. heavy cream 8 large matzoh crackers Chocolate shavings, for garnish Preparation Step 1Make whipped cream: In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, combine heavy cream, powdered sugar, vanilla and cinnamon. Beat until soft peaks form....

Ingredients 2 (5-oz.) cans oil- or water-packed tuna, drained 1/2 c. finely chopped carrot (from about 2 medium carrots) 1/2 c. finely chopped celery (from about 1 large stalk) 1/3 c. mayonnaise 1/4 c. red onion (from about 1 small onion) 1 tbsp. finely chopped fresh dill, plus more for serving 1 tbsp. yellow mustard Freshly ground black pepper Kosher salt 4 slices Sara Lee 100% Whole Wheat Bread 1/2 lb....

Ingredients Cooking spray 2 tbsp. extra-virgin olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1 tsp. dried oregano Kosher salt Freshly ground black pepper 2 lb. ground beef 1/2 c. almond flour 2 large eggs 2 tbsp. coconut aminos, divided 1/4 c. tomato paste 2 tbsp. apple cider vinegar 1/2 tsp. garlic powder 1/4 tsp. mustard powder Pinch cayenne pepper Preparation Step 1Preheat oven to 350°. Line a loaf pan with parchment paper and grease with cooking spray....

Ingredients 2 (16-oz.) packages frozen cheddar and/or potato pierogi (about 24 total) 2 tbsp. extra-virgin olive oil 2 large red, yellow, or orange bell peppers, seeds and ribs removed, thinly sliced 1 medium yellow onion, halved, thinly sliced Kosher salt 1 (14-oz.) package cooked kielbasa, sliced into thin rounds 2 tbsp. unsalted butter 1 c. low-sodium chicken broth 2 oz. cream cheese 1/2 tsp. Dijon mustard 1 1/4 c. shredded sharp cheddar, divided...

Ingredients 2 2/3 c. all-purpose flour, plus more for surface 1/2 c. granulated sugar 2 tsp. baking powder 1 tbsp. pumpkin pie spice 1/2 tsp. Kosher salt 1/2 c. (1 stick) cold butter, cut into cubes 2/3 c. canned pumpkin 3 eggs, divided 1 tbsp. water Coarse sugar, for topping 1 c. powdered sugar 2 tbsp. heavy cream 1 tsp. pumpkin pie spice 1 tsp. pure vanilla extract Preparation Step 1Preheat the oven to 425° and line 2 baking sheets with parchment paper....

Ingredients 1 (15-oz.) can chickpeas, drained and rinsed 1 tbsp. vegetable oil 1/2 tsp. kosher salt 1 tsp. cumin 1 tsp. chili powder 1/2 tsp. dried oregano Preparation Step 1Preheat oven to 350°. Pour chickpeas onto baking sheet in an even layer.Step 2When oven is heated, place chickpeas in oven until completely dry, 8 to 10 minutes.Step 3Remove chickpeas from oven and toss with oil and salt. Return to oven and bake until golden brown, dry, and crispy, 33 to 35 minutes, tossing halfway through....

Ingredients 1 box vanilla cake mix, plus ingredients called for on box 2/3 c. white chocolate chips, melted Black food coloring 1 (12-oz.) jar strawberry sauce 3 c. whipped topping Blue food coloring Preparation Step 1Preheat oven to 350° and line two muffin tins with cupcake liners. Prepare vanilla cake batter according to package instructions and divide between cupcake liners. Bake according to package instructions. Let cool completely.Step 2Meanwhile, make shark fins: Mix melted white chocolate and a few drops of black food coloring, until desired color is achieved....

Ingredients 1/2 cup plus 2 tablespoons butter, softened1/2 cup chunky peanut butter2 cups packed brown sugar4 eggs1 teaspoon vanilla extract2-1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon baking powder1/2 teaspoon salt1 cup buttermilkCHOCOLATE FILLING:2-1/4 cups heavy whipping cream1/2 cup packed brown sugar12 ounces bittersweet or semisweet chocolate, coarsely chopped1/2 cup chunky peanut butterCREAM CHEESE FROSTING:12 ounces cream cheese, softened6 tablespoons butter, softened1 teaspoon vanilla extract2 cups confectioners’ sugar, divided3/4 cup heavy whipping cream2 Butterfinger candy bars (2....

Ingredients 2 cups fresh or frozen blueberries1 tablespoon water2 tablespoons sugarPinch salt1/2 teaspoon cornstarch1 teaspoon cold water1-1/2 teaspoons lemon juice1/4 teaspoon vanilla extract1/8 teaspoon ground cinnamonIce cream Preparation In a saucepan, combine the blueberries, water, sugar and salt; cook and stir over low heat until sugar is dissolved. Bring to a boil. Reduce heat; simmer, uncovered, for 7 minutes or until the berries burst. Combine cornstarch and cold water until smooth; stir into hot blueberry mixture....

Ingredients 1 lb. penne 1 tbsp. extra-virgin olive oil 2 boneless skinless chicken breasts 1 tsp. Italian seasoning 1 tsp. garlic powder Kosher salt 2 c. chopped romaine lettuce 1 c. halved grape tomatoes 1/2 c. freshly grated Parmesan 1/2 c. croutons 2/3 c. Caesar dressing Juice of 1/2 lemon 1 tbsp. freshly chopped parsley Freshly ground black pepper Preparation Step 1In a large pot of salted boiling water, cook penne according to package directions until al dente....

Ingredients 2 tbsp. Worcestershire sauce 1 tbsp. soy sauce 1 tbsp. ketchup 1 tbsp. oyster sauce 1 tsp. granulated sugar 2 chicken breasts, cut into 1 1/2" strips Kosher salt Freshly ground black pepper 3 tbsp. vegetable oil, divided Small onion, sliced 1 carrot, cut into 1/4-inch planks 1/2 green cabbage, roughly chopped 3 green onions, cut in thirds 1/3 c. bean sprouts 1 16-oz. package yakisoba noodles (such as Maruchan)...

Ingredients 1 box brownie mix, plus ingredients called for on box 1 1/2 c. halved strawberries 2 1/3 c. semisweet chocolate chips 1 c. heavy cream Preparation Step 1Preheat oven to 350° and line an 8"-x-8" pan with parchment paper.Step 2Make brownie: Prepare brownie batter according to package instructions. Pour batter into prepared pan and bake until a toothpick inserted into the middle comes out with only a few moist crumbs, 25 to 30 minutes....