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Ingredients 2 3/4 c. all-purpose flour, plus more for surface 1 1/2 tsp. pumpkin spice 1 tsp. baking powder 1/2 tsp. kosher salt 1/2 c. (1 stick) butter, softened 1/2 c. granulated sugar 1/2 c. packed brown sugar 1 large egg 1/2 c. pumpkin puree 1 tsp. pure vanilla extract 6 oz. cream cheese, softened 1 1/2 c. powdered sugar 1 tsp. pure vanilla extract Pinch kosher salt Preparation Step 1In a large bowl, whisk together flour, pumpkin spice, baking powder, and salt....

Ingredients 6 slices bacon Preparation Step 1Line a microwave-safe plate with 3 layers of paper towels. Place bacon on top, without overlapping. Cover with another 2 layers of paper towels. Step 2Microwave on high for 4 to 6 minutes for crispy bacon. Pause and check on your bacon halfway through—depending on your bacon thickness and microwave model, you may need less time. Can I get crispy bacon in the microwave? Bacon cooked in the microwave will be a little bit chewier, but it will also be crispy!...

Ingredients 1 lb. flank steak 1 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 1 white or red onion, thinly sliced 1 green bell pepper, thinly sliced 8 slices provolone 4 large whole wheat tortilla wraps Preparation Step 1Preheat a large skillet over medium-high heat. Brush steak with oil and season with salt and pepper on both sides. Cook steak until pink just disappears in the middle, 6 to 8 minutes on each side....

Ingredients 1 tbsp. extra-virgin olive oil 1 large onion, coarsely chopped 4 cloves garlic, minced 4 lb. pumpkin (any kind but preferably sugar pie) 4 c. low-sodium chicken broth Kosher salt Freshly ground black pepper 1/2 c. heavy cream, plus more for garnish Preparation Step 1In a heavy soup pot or Dutch oven over medium heat, heat oil. Add onion and garlic and cook until golden. Step 2Meanwhile, halve, peel, and scrape out seeds of the pumpkin....

Ingredients 1 large egg3 tablespoons crushed butter-flavored crackers1 tablespoon finely chopped onion1/2 teaspoon salt1/4 teaspoon pepper1/4 teaspoon rubbed sage3/4 pound ground beef1 can (4 ounces) mushroom stems and pieces, drained2 tablespoons butter3 tablespoons all-purpose flour1-3/4 cups water2 beef bouillon cubes1/4 teaspoon browning sauce, optionalHot mashed potatoesMinced fresh parsley, optional Preparation In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Add beef and mix well. Shape into 2 patties....

Ingredients Cooking spray 8 oz. (225 g.) finely crushed pecan sandies (about 2 c.) or graham crackers 6 tbsp. melted unsalted butter 1/4 tsp. kosher salt 4 (8-oz.; 225-g.) blocks cream cheese, room temperature 1 c. (200 g.) granulated sugar 3 large eggs 1/4 c. sour cream 2 tsp. pure vanilla extract 2 tbsp. all-purpose flour 1/4 tsp. kosher salt 1 c. (170 g.) semisweet chocolate chips, melted and slightly cooled...

Ingredients Pastry for single-crust pie (9 inches)2 packages (3 ounces each) cream cheese, softened1/3 cup confectioners’ sugar1/3 cup heavy whipping cream, whipped3/4 cup sugar1/4 cup cornstarch1 cup pineapple-orange juice2 cups fresh blackberries and/or raspberries, divided Preparation Line a 9-in. pie plate with pastry; trim and flute edges. Line pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack....

Ingredients 2 (17.5-oz.) packages shelf-stable potato gnocchi 2 c. shredded rotisserie chicken 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 (0.87-oz.) package McCormick Tuscan Chicken & Vegetables One Seasoning Mix 1 (32-oz.) jar marinara sauce 2 c. shredded mozzarella 1/4 c. freshly grated Parmesan 2 tbsp. thinly sliced fresh basil, for garnish Preparation Step 1Preheat oven to 350°. On a large rimmed baking sheet, combine gnocchi with chicken, olive oil, and Tuscan One Skillet mixture....

Ingredients 2 (10.5-oz.) cans cream of mushroom soup 1 c. whole milk or low-sodium vegetable broth 1 tsp. onion powder Freshly ground black pepper 4 (14.5-oz.) cans green beans, drained 1 (6-oz.) package fried onions, such as French’s, divided Kosher salt Preparation No oven required—your oven is booked solid baking turkey and sweet potatoes, so to lighten the load, this green bean casserole can be made entirely in a slow cooker....

Ingredients 4 large eggs, plus 2 large egg yolks 1 tbsp. butter 4 slices Canadian bacon 2 English muffins, split and toasted 1 tbsp. warm water 1 tbsp. fresh lemon juice 3/4 tsp. kosher salt 1/2 c. (1 stick) butter, melted Chopped fresh chives, for serving Preparation Step 1Poach eggs: Fill a large saucepan with 2 inches water and bring to a boil. Reduce heat to a bare simmer. Break 1 egg into a small bowl and gently tip into the pan....

Ingredients 3 tbsp. sesame oil, divided 3 large eggs Kosher salt 2 carrots, diced 3 green onions, thinly sliced, white and green parts divided 3 cloves garlic, minced 1 tbsp. peeled and minced ginger (from a 1" piece) 4 c. cooked long grain rice (preferably leftover) 3/4 c. frozen peas 3 tbsp. low-sodium soy sauce Preparation Step 1Heat a large cast iron skillet over high heat until very hot, about 2 minutes....

Ingredients 1 tbsp. vegetable oil 1 small red bell pepper, seeds and ribs removed, thinly sliced 1 large shallot, halved and thinly sliced 3 garlic cloves, minced 1 lb. ground chicken, preferably a mix of dark and light meat 1 Thai bird’s eye chile, seeds removed and thinly sliced, or 1/2 serrano chile, chopped Pinch of ground white pepper 4 oz. green beans, cut crosswise into 1/2" pieces 3 tbsp. oyster sauce...

Ingredients 4 (6-oz.) salmon fillets, patted dry with a paper towel Kosher salt Freshly ground black pepper 2 tbsp. extra-virgin olive oil 1/4 c. white wine Juice of 1 1/2 lemons, divided 2 cloves garlic, sliced Pinch red pepper flakes 2 tbsp. butter 1 lemon, cut into rounds, for serving 2 tbsp. freshly chopped dill, for garnish Preparation Step 1In a large skillet over medium-high heat, heat oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper....

Ingredients 4 salmon pieces (2 lb.) kosher salt Black pepper 1 lemon, zested and sliced into wheels 5 medium zucchini extra-virgin olive oil 2 tsp. minced garlic 1 tsp. red pepper chili flakes 1/4 c. chopped parsley Flaky sea salt, for garnish Lemon zest, for garnish Preparation Step 1Season salmon with 2 teaspoon salt and 1 teaspoon pepper; set aside. Step 2Trim one end of each zucchini and insert into a spiralizer....

Ingredients 3/4 c. fresh cilantro leaves, plus more for garnish 1 clove garlic, minced Juice of 1 lime 1 tsp. granulated sugar 1/2 c. extra-virgin olive oil Kosher salt Freshly ground black pepper 2 hearts romaine lettuce, chopped 2 ears of corn, kernels removed 1 (15-oz.) can black beans, drained and rinsed 1 1/2 c. sliced grape tomatoes 1 avocado, diced 1/2 c. red onion, diced Preparation Step 1Make vinaigrette: In a food processor, combine cilantro, garlic, lime juice, and sugar and pulse until combined....

Ingredients 2 tbsp. extra-virgin olive oil 1 medium onion, chopped 1 bell pepper, chopped 3 cloves garlic, minced 1 tbsp. tomato paste 1 lb. Italian sausage 1 tbsp. chili powder 1 tsp. dried oregano 1/2 tsp. garlic powder 1/4 tsp. cayenne Kosher salt Freshly ground black pepper 4 large sweet potatoes, peeled and cubed into 1" pieces 3 c. low-sodium chicken broth 1 (14.5-oz.) can diced tomatoes Freshly chopped parsley, for serving...

Ingredients 1/3 cup olive oil1 tablespoon red wine vinegar1 teaspoon cider vinegar1 garlic clove, minced1/2 teaspoon ground cumin1/2 teaspoon dried oregano1/2 teaspoon salt, optional1/4 teaspoon sugar1/8 teaspoon ground red or cayenne pepper2 cans (15 ounces each) black beans, rinsed and drained1 can (8 ounces) whole kernel corn, drained3/4 cup chopped red onion1/2 cup chopped sweet red pepper Preparation In a bowl, whisk the first nine ingredients until well blended. Add the beans, corn, onion and red pepper; toss well....

Ingredients 1 sheet frozen puff pastry, thawed8 turkey bacon strips, diced1 cup (4 ounces) crumbled blue cheese8 large eggs1 cup heavy whipping cream1/2 cup shredded Parmesan cheese3/4 teaspoon salt1/2 teaspoon ground nutmeg1/2 teaspoon pepperTOPPING:1 medium onion, thinly sliced2 teaspoons olive oil3 medium pears, thinly sliced1 tablespoon brown sugar Preparation Unfold puff pastry; press into a greased 9-in. fluted tart pan with removable bottom. In a large skillet, cook bacon over medium heat until crisp....

Ingredients 4 1/2 c. all-purpose flour, plus more as needed 1/2 c. granulated sugar 1 (1 1/4-oz.) packet Fleischmann’s RapidRise Yeast 1 1/2 tsp. kosher salt 3 large eggs, beaten 3/4 c. milk, very warm (120°-130°, microwaved for about 40 seconds) 6 tbsp. butter, melted, divided 1/2 c. packed brown sugar 2 tbsp. ground cinnamon Cooking spray 1/2 (8-oz.) block cream cheese, softened 1 1/2 c. powdered sugar 2 -3 tbsp....

Ingredients 2 tbsp. neutral oil 1 large leek, halved, white and pale green parts thinly sliced 1 medium carrot, chopped 3 cloves garlic, minced 1 lb. hot Italian sausage, casings removed, torn into 1" pieces 1 tbsp. tomato paste Kosher salt Freshly ground black pepper 2 (14-oz.) cans cannellini beans, rinsed and drained 6 c. low-sodium chicken broth 1 c. heavy cream 1 Parmesan rind (about 1 oz.) 1 tsp. dried oregano...