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Ingredients 1/4 c. all-purpose flour 1/4 c. medium-grind yellow cornmeal 1 tsp. Old Bay seasoning 1 sleeve Saltine crackers (about 35 crackers) 2 large eggs 1 lb. canned oysters, drained and thoroughly rinsed 4 c. vegetable or canola oil Chopped chives and lemon wedges, for garnish Preparation Step 1In a shallow bowl, whisk flour, cornmeal, and Old Bay until well combined. In a food processor, pulse crackers until coarse crumbs form (you can also crush with your hands, or place in a plastic bag and crush with a rolling pin)....

Ingredients 3 1/2 c. bread flour 2 tsp. granulated sugar 2 tsp. kosher salt 1 1/2 c. lukewarm milk 1 (0.25-oz.) envelope instant yeast 3 tbsp. butter, softened 1 large egg, beaten Cooking spray Coarse cornmeal Preparation Step 1In the bowl of a stand mixer fitted with the dough hook, add flour, sugar, and salt. In a small bowl or measuring cup, whisk together milk and yeast. Add milk mixture, butter, and egg to dry ingredients....

Ingredients 5 tbsp. butter, divided 1 large onion, thinly sliced 2 sprigs, plus 1/4 teaspoon fresh thyme Kosher salt Freshly ground black pepper 12 slider buns, halved 1 lb. thinly sliced deli roast beef 12 slices provolone cheese 1/4 tsp. garlic powder 1 tbsp. clove garlic, minced 1 1/2 c. low-sodium beef broth 1 tbsp. Worcestershire sauce Preparation Step 1Preheat oven to 350°. In a large skillet over medium-high heat, melt...

Ingredients 4 lb. boneless lamb roast, cut into 1" pieces Kosher salt 3 c. low-sodium chicken broth 1 c. dried apricots 3 tbsp. extra-virgin olive oil 1 medium onion, chopped 4 cloves garlic, sliced 2 tsp. freshly minced ginger 2 tbsp. tomato paste 1 cinnamon stick Small pinch of saffron 1/2 tsp. ground turmeric 1/2 tsp. ground coriander 1/4 tsp. ground cardamom 1/4 tsp. ground nutmeg 1/4 tsp. ground cloves...

Ingredients 3 large russet or Yukon Gold potatoes Vegetable or peanut oil, for frying Kosher salt 1 1/2 c. all-purpose flour 2 tbsp. cornstarch 2 tsp. cayenne 1 tsp. garlic powder 1 tsp. hot paprika 1 tsp. kosher salt 1 (12-oz.) bottle light beer 1 large egg 2 tbsp. hot sauce 2 lb. cod, cut into strips about 1 1/2" thick and 3" long Freshly ground black pepper 2 tbsp. cayenne...

Ingredients Cooking spray 1 c. vodka 2 (0.25-oz.) envelopes gelatin 1 c. boiling water 1 (14-oz.) can sweetened condensed milk 1 package Oreos Preparation Step 1Grease a small sheet pan with cooking spray. In a large bowl or measuring cup, combine vodka and gelatin and let sit 2 minutes. Add boiling water and stir until gelatin dissolves completely. Pour in sweetened condensed milk and whisk to combine.Step 2Pour gelatin mixture into prepared pan and refrigerate until firm, 4 to 5 hours....

Ingredients 4 very ripe bananas 1/4 c. peanut butter (smooth or chunky) 1 tbsp. coconut oil 1/2 tsp. ground cinnamon 1/4 tsp. grated nutmeg pinch of kosher salt Preparation Step 1Slice bananas into 1⁄4”-thick rounds and put in a ziptop plastic bag. Lay the slices flat in a single layer in the freezer so the rounds freeze individually and not in a big clump. Freeze the bananas for at least 2 hours and up to overnight....

Ingredients 2 1/4 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. kosher salt 1 c. (2 sticks) butter, softened 1 c. granulated sugar 1 large egg 3/4 tsp. almond extract Red food coloring Sprinkles Preparation Step 1In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl using a hand mixer (or in the bowl of a stand mixer, fitted with a paddle attachment), beat butter and sugar together....

Ingredients 1 lb. ground beef 1/2 medium onion, chopped Kosher salt Freshly ground black pepper 2 cloves garlic, minced 1 (32-oz.) jar marinara 16 oz. whole milk ricotta 1 large egg 1 c. freshly grated Parmesan, divided 1/4 c. freshly chopped basil, plus more for garnish 1 tsp. garlic powder 2 (12-oz.) packages frozen cheese ravioli 2 c. shredded mozzarella Preparation Step 1Preheat oven to 350º and grease a 9”-x-13” baking dish with cooking spray....

Ingredients 1 large bunch kale, thoroughly rinsed and dried 2 tbsp. extra-virgin olive oil 1 tsp. Italian or herb seasoning 3/4 tsp. kosher salt 1/2 tsp. freshly ground black pepper 2 tbsp. extra-virgin olive oil 5 cloves garlic, chopped 1/4 c. tomato paste 1 tsp. granulated sugar (optional) 1 tsp. ground gochugaru (optional) 1/4 tsp. onion powder Kosher salt Freshly ground black pepper 3 c. cooked rice 1/2 small red onion, thinly sliced...

Ingredients 2 to 3 cups extra-virgin olive oil 2 to 3 cups vegetable oil 2 large eggs 1 c. whole-milk ricotta cheese 1 tsp. pure vanilla extract 3/4 c. granulated sugar, divided 1 1/4 tsp. finely grated orange zest, divided 1 c. all-purpose flour 2 tsp. baking powder 1/2 tsp. kosher salt 1/4 tsp. ground nutmeg Preparation Step 1Fill a medium pot fitted with a deep-fry thermometer with equal parts olive oil and vegetable oil to a depth of about 2"....

Ingredients 1 cup all-purpose flour2 tablespoons sugar1/2 teaspoon salt1/3 cup cold butter, cubed1/4 cup quick-cooking oats4 to 6 tablespoons ice waterFILLING:10 medium blood oranges3/4 cup crumbled goat cheese3 ounces cream cheese, softened1/3 cup sour cream1/4 cup honey2 large egg yolks, divided use1/4 teaspoon salt3 tablespoons coarse sugar, divided1 tablespoon butter1 tablespoon waterSAUCE:1/4 cup butter, cubed1/2 cup packed brown sugar2 tablespoons half-and-half cream2 tablespoons honey1/2 teaspoon ground cinnamon Preparation In a large bowl, mix flour, sugar and salt; cut in butter until crumbly....

Ingredients 6 russet potatoes, scrubbed clean 3 tbsp. extra-virgin olive oil, divided Kosher salt Freshly ground black pepper 1 large onion, thinly sliced 2 bell peppers, thinly sliced 1 1/2 lb. flank steak, thinly sliced 1 tsp. dried oregano 2/3 c. shredded provolone 1 tbsp. Freshly chopped parsley, for garnish Preparation Step 1Preheat oven to 400°. Pierce potatoes all over with a fork, then rub with 2 tablespoons oil and season with salt and pepper....

Ingredients 7 oz. flat rice noodles 1/4 c. fish sauce 1/4 c. rice wine vinegar* 3 tbsp. brown sugar 1/2 tsp. crushed red pepper flakes, plus more for garnish 3 tbsp. peanut (or canola) oil 1 clove garlic, minced 3 green onions, thinly sliced and divided 2 large eggs 2 c. bean sprouts, divided 1/2 lb. medium shrimp, peeled and deveined, tails left on 1/2 c. unsalted roasted peanuts, finely chopped...

Ingredients 1 1/4 c. water 1 tsp. granulated sugar 1 (0.25-oz.) packet (or 2 ¼ tsp.) active dry yeast 3 1/4 all-purpose flour, plus more as needed 2 tsp. kosher salt 1/2 c. extra-virgin olive oil 2 tbsp. fresh rosemary leaves Flaky sea salt Preparation Step 1Bloom yeast: To a small, microwave-safe bowl or glass measuring cup, add water. Microwave until lukewarm, about 40 seconds. Add sugar and stir to dissolve, then sprinkle over yeast and stir to combine....

Ingredients 1 lb. medium scallops, patted dry Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil 1 tbsp. chopped chives 1 tsp. crushed red chili flakes Lemon wedges, for serving Preparation Step 1Heat grill to medium-high. Season scallops generously with salt and pepper.Step 2Grill, covered, 4 minutes without disturbing. Flip and grill uncovered, until opaque throughout, 1 to 2 minutes more.Step 3Transfer to a serving platter and drizzle with olive oil, sprinkle with chives and red pepper flakes, and serve with lemon....

Ingredients 1 c. mayonnaise 1/4 c. apple cider vinegar 1 tbsp. Dijon mustard 2 tsp. granulated sugar 2 tsp. celery seed Kosher salt Freshly ground black pepper 1/2 large head green cabbage, thinly sliced 3 large carrots, grated Preparation Step 1Whisk together mayonnaise, vinegar, dijon mustard, sugar, and celery seed. Season with salt and pepper to taste. Add cabbage and carrots and mix to thoroughly combine. Step 2Cover with plastic wrap and refrigerate until ready to serve....

Ingredients 1/2 c. (1 stick) butter, plus more for baking dish 1 lb. elbow macaroni 1/2 c. flour 5 c. whole milk 1 1/2 tsp. kosher salt Freshly ground black pepper 1 tsp. mustard powder 3 c. shredded cheddar 2 c. shredded Gruyère 1 1/2 c. grated Parmesan, divided 1 c. panko bread crumbs 3 tbsp. extra-virgin olive oil Freshly chopped parsley, to garnish Preparation Step 1Preheat oven to 375°. Butter a 9”-x-13” baking dish....

Ingredients Cooking spray, for pan 9 graham crackers, crushed 6 tbsp. butter, melted 1/4 c. sugar 4 oz. cream cheese, softened to room temperature 1 (14-oz.) can sweetened condensed milk 4 large egg yolks 1/2 c. lime juice Pinch kosher salt 1 c. Cool Whip Zest of 1 lime 3 key limes, cut into rounds and halved (or 2 regular limes) Preparation Step 1Preheat oven to 350° and grease an 8"-x-8” pan with cooking spray....

Ingredients Kosher salt 2 lb. Yukon Gold potatoes, peeled and cut into 2" chunks 1/4 c. cornstarch 1/2 tsp. freshly ground black pepper 1/4 c. canola oil 14 dried red chili peppers 1 tbsp. Szechuan peppercorns 1 tbsp. freshly grated ginger 3 cloves garlic, chopped 3 green onions, cut into 2" pieces, plus more for serving 1 tbsp. Chinese cooking wine or dry sherry 3 tbsp. low-sodium soy sauce 2 tbsp....