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Ingredients 1 Wheel of Brie 1/4 c. olive oil, divided 1 c. chopped strawberries 1 French baguette, sliced 2 tbsp. Thinly sliced basil 2 tbsp. balsamic glaze Preparation Step 1Heat grill to medium-low.Step 2Place cheese on a large piece of foil. Drizzle with about a tablespoon of olive oil. Top the cheese with strawberries, then fold foil to cover the cheese completely. Step 3Brush baguette slices with remaining olive oil. Step 4Place the foil-wrapped brie and bread on the grill....

Ingredients 1 lb. beef stew meat, cut into 1" cubes kosher salt Black pepper 1/4 c. extra-virgin olive oil, divided 2 carrots, peeled and diced 2 ribs celery, diced 1/2 yellow onion, diced 3 cloves garlic, minced 2 c. red wine 4 c. beef stock 1 14.5-oz. can whole crushed tomatoes 2 dried bay leaves 2 sprigs fresh rosemary 6 sprigs fresh thyme 2 c. pasta shells 2 tbsp. unsalted butter...

Ingredients 1/4 c. lukewarm water 1 (1/4-oz.) packet active dry yeast 2 tbsp. plus 1 tsp. honey, divided Cooking spray 1 c. buttermilk, room temperature 1 tbsp. softened butter, plus 1 tbsp. melted for brushing 1 1/4 tsp. kosher salt 3 c. bread flour All-purpose flour, for dusting Preparation Step 1Stir yeast and 1 teaspoon honey into lukewarm water. Set aside and let sit for 10 minutes.Step 2Lightly grease a large bowl with cooking spray and set aside....

Ingredients 2 pt. apple cider 1 c. (215 g.) packed light brown sugar 3/4 c. heavy cream 5 tbsp. unsalted butter 1/4 tsp. kosher salt 1/4 tsp. ground cinnamon 2 1/2 c. potato sticks 1 c. (2 sticks) cold unsalted butter, cut into 1/4" cubes 1/2 c. (100 g.) granulated sugar 1/2 c. (65 g.) powdered sugar 1 tsp. kosher salt 1 1/2 tsp. vanilla extract 2 1/4 oz. (270 g....

Ingredients 4 large cabbage leaves, quartered 1 lb. organic grass fed ground beef 1/2 c. panko bread crumbs 4 green onions, thinly sliced, divided 1 egg 2 cloves garlic, minced 2 tsp. sesame oil, divided Kosher salt Red pepper flakes 1 tbsp. vegetable oil 2 tsp. minced ginger 1/2 c. low-sodium chicken broth (or water) 1/2 c. low-sodium soy sauce 1/4 c. brown sugar 1 large carrot, peeled and thinly sliced...

Ingredients kosher salt 1 lb. penne 2 c. fresh basil leaves 1/3 c. raw walnuts, toasted 1/3 c. grated Parmesan 2 cloves garlic, roughly chopped 1/4 c. extra-virgin olive oil 1 pt. grape or cherry tomatoes, halved and quartered if large 1 c. crumbled feta, plus more for garnish Preparation Step 11. Bring a large pot of salted boiling water to a boil. Cook penne according to package directions, until al dente....

Ingredients 8 slices rye bread 4 tbsp. butter, softened 1/4 c. Russian dressing 8 slices Swiss cheese 3/4 lb. corned beef 1 c. sauerkraut 1/2 c. mayonnaise 3 tbsp. ketchup 2 tbsp. horseradish 2 tsp. Worcestershire sauce 1 tbsp. granulated sugar 1/4 tsp. paprika Kosher salt Freshly ground black pepper Preparation Step 1Butter one side of each slice of bread. On the non-butter side spread Russian dressing on each slice. Top half of the slices with cheese, corned beef, and sauerkraut....

Ingredients Butter, for pan All-purpose flour, for pan 1 box vanilla cake mix, plus ingredients called for on box 1 c. caramel, warmed slightly and divided 2 c. heavy cream 16 oz. semisweet chocolate chips 4 c. shredded coconut, toasted Preparation Step 1Preheat oven to 350°. Generously grease a Bundt pan with butter, then sprinkle with flour. Step 2Prepare cake mix according to package instructions. When the batter is ready, fold in 1/4 cup caramel and pour batter into prepared Bundt pan....

Ingredients 1 1/2 lb. ground chicken 1 c. panko 4 green onions, minced 1 tsp. McCormick Himalayan Pink Salt, Black Pepper, Garlic Blend 2 tbsp. extra-virgin olive oil 2 tbsp. butter 1 tbsp. tomato paste 1/2 c. heavy cream 1/4 c. finely grated Parmesan 1/4 tsp. McCormick Himalayan Pink Salt, Black Pepper, Garlic Blend 1 (7-oz.) jar oil-packed sun-dried tomatoes, drained 1 c. large fresh basil leaves 4 seeded hamburger buns, split and lightly toasted...

Ingredients 3 1/2 lb. white or Yukon Gold potatoes 8 oz. cream cheese 4 oz. unsalted butter 1/4 c. whole milk 1/2 c. heavy cream Coarse salt Freshly ground pepper Preparation Step 1Place potatoes and 1 tablespoon salt in a medium pot, cover with cold water by 2 inches, and bring to a boil. Reduce heat, cover partially, and simmer until potatoes are tender, about 35 minutes. Drain, and let stand until just cool enough to handle....

Ingredients 1 large head cauliflower 2 large eggs 1 c. shredded mozzarella, divided 1/4 c. freshly grated Parmesan 3 tbsp. finely chopped fresh basil, divided 1 tbsp. garlic powder kosher salt Freshly ground black pepper 1/2 c. marinara 1/4 c. mini pepperoni Preparation Step 1Preheat oven to 400°. Grate cauliflower on the small side of a box grater to form fine crumbs. Transfer to a large bowl.Step 2Add eggs, 1/3 cup mozzarella, Parmesan, 2 tablespoons basil, and garlic powder to bowl and season with salt and pepper....

Ingredients Cooking spray 5 medium flour tortillas 1 tbsp. extra-virgin olive oil 1/2 medium onion, chopped 2 cloves garlic, minced 1 (19-oz.) can enchilada sauce 3 c. shredded chicken 1 (15-oz.) can corn, drained 1 (15-oz.) can black beans, drained and rinsed 3 c. shredded cheddar 3 c. shredded monterey jack Pico de gallo, for serving Freshly chopped cilantro, for garnish Sour cream, for garnish Preparation Step 1Preheat oven to 350°....

Ingredients 12 jalapeños 6 slices bacon 1 box JIFFY corn muffin mix 1 large egg 1/2 c. sour cream Freshly ground black pepper 1/2 c. creamed corn, drained (optional) 1/2 c. shredded Cheddar 2 tbsp. finely chopped chives, plus more for garnish Preparation Step 1Preheat oven to 350° and line a large baking sheet with parchment paper. Cut jalapeños in half lengthwise and scoop out seeds. Place on prepared baking sheet....

Ingredients 1 1/4 lb. cod kosher salt Freshly ground black pepper 3 tbsp. extra-virgin olive oil, divided 1/2 lemon, thinly sliced into rounds 6 sprigs fresh thyme 1 lb. Brussels sprouts, halved Preparation Step 1Preheat oven to 425° and line baking sheet with parchment paper.Step 2Blot cod with paper towels to absorb extra moisture and transfer to parchment-lined baking sheet. Season cod with salt and pepper, drizzle with 1 tablespoon olive oil, and top with lemon slices and thyme....

Ingredients Cooking spray, for pan 1 (10 oz.) bag mini marshmallows 4 tbsp. butter 1/4 tsp. kosher salt 5 c. Marshmallow Fruity PEBBLES™ cereal 2 1/2 c. cookies ’n’ cream ice cream Preparation Step 1Grease a baking sheet with cooking spray. In a large pot over medium heat, melt marshmallows, butter, and salt, stirring until completely melted. Remove from heat and stir in Marshmallow Fruity PEBBLES cereal.Step 2Pour onto prepared baking sheet and smooth into a 1/2"-thick layer, pressing down to pack it tightly....

Ingredients 1 c. crushed graham crackers 1/2 c. plus 2 tbsp. granulated sugar, divided 3 tbsp. melted butter 2 (8-oz.) blocks cream cheese, softened 2 large eggs 2 tbsp. sour cream 1 tsp. pure vanilla extract 1 c. semisweet chocolate chips 2 tbsp. heavy cream Cooking spray 1 c. mini marshmallows Preparation Step 1Preheat oven to 350°. Line 18 muffin pan cups with liners. In a medium bowl, mix the graham cracker crumbs with 2 tablespoons of sugar and melted butter....

Ingredients Kosher salt 1 c. ditalini pasta 3 tbsp. extra-virgin olive oil, divided 3/4 lb. 90% lean ground beef Freshly ground black pepper 2 c. shredded carrots 2 large celery stalks, thinly sliced diagonally 4 cloves garlic, minced 1 tbsp. tomato paste 2 c. low-sodium chicken broth 2 c. water 1 (15-oz.) can tomato sauce 1 (15-oz.) can diced tomatoes 1 (15-oz.) can kidney beans, rinsed and drained 1 (15-oz.) can cannellini beans, rinsed and drained...

Ingredients kosher salt 1 lb. fresh cheese ravioli 2 c. roasted red peppers, plus more for topping 1/3 c. extra-virgin olive oil 1/3 c. freshly grated Parmesan, plus more for topping 3 cloves garlic, peeled 1/4 c. almonds Freshly ground black pepper 1/2 c. black Cerignola olives, chopped 3 c. baby arugula Preparation Step 1In a large pot of salted boiling water, cook ravioli according to package directions. Drain and transfer to large serving bowl....

Ingredients 1 (8-oz) package seitan, torn into 2" pieces, or sliced into 1/4" slices Kosher salt Freshly ground black pepper 1 tbsp. all-purpose flour 2 tbsp. vegan butter or extra-virgin olive oil, divided 1 medium shallot, halved and thinly sliced 2 garlic cloves, minced 1/4 c. dry white wine 1 1/2 c. low-sodium vegetable broth, divided 3 sprigs fresh thyme (optional) 1/2 lemon, washed, cut into thin rounds, and quartered...

Ingredients 2-1/2 pounds potatoes, peeled and cooked1 cup sour creamSalt and pepper to taste2 pounds ground beef1/2 cup chopped onion1 medium sweet red pepper, chopped1 teaspoon garlic salt1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted1 can (15-1/4 ounces) whole kernel corn, drained1/2 cup 2% milk2 tablespoons butter, meltedChopped fresh parsley, optional Preparation Preheat oven to 350°. In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside....