Best Shrimp Tempura Roll Recipe How To Make Shrimp Sushi
Ingredients 2/3 c. sushi rice 2/3 c. water, plus more for rinsing rice 1 (2") piece kombu (optional) 1 tbsp. unseasoned rice vinegar 2 tsp. granulated sugar 1/4 tsp. kosher salt 1 qt. vegetable oil 1/2 c. (or more) all-purpose flour 1/3 c. (or more) water 1 large egg 4 jumbo shrimp (2 1/2 to 3 oz.), peeled and tails removed 2 sheets nori 1/2 avocado, sliced Soy sauce, wasabi, and pickled ginger, for serving...