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Ingredients 2 tsp. poppy seeds 2 tsp. white sesame seeds 2 tsp. black sesame seeds 2 tsp. dried minced garlic 2 tsp. dried minced onion 4 tbsp. Keto-friendly mayonnaise 1 tbsp. Keto-friendly Dijon mustard Cooking spray 4 boneless skinless chicken breasts (8-oz. each) Kosher salt 3 oz. cream cheese, softened 1/4 c. heavy cream 1 green onion, thinly sliced, plus more for garnish Preparation Step 1Preheat oven to 375º. In a small bowl, combine poppy seeds, both sesame seeds, garlic, and onion....

Ingredients Spray olive oil 1 1/2 lb. raw shrimp, peeled and deveined (VEG option: portobello mushroom, eggplant) pinch of sea salt & pepper 1 tbsp. olive oil 1 tbsp. fresh garlic, minced 1 c. diced white onion 1 tbsp. dried thyme 5 c. low-sodium chicken stock or broth (or vegetable broth) 1 (14.5-oz) can diced fire-roasted tomatoes 2 c. cooked brown rice (LOW CARB swap - 3 cups frozen or raw cauliflower rice)...

Ingredients 1 1/2 lb. skinless, boneless chicken breasts (about 4) Kosher salt Freshly ground black pepper 4 tbsp. (1/2 stick) unsalted butter 1 1/2 c. low-sodium chicken stock 1 shallot, finely chopped 4 cloves garlic, finely chopped 3 thyme sprigs 1 rosemary sprig 2 tbsp. water 2 tsp. cornstarch 1/2 c. heavy cream 2 tsp. finely grated lemon zest 2 tbsp. fresh lemon juice Chopped fresh parsley, for serving Preparation Step 1Season chicken with 2 teaspoons salt and 1/2 teaspoon pepper....

Ingredients 1 1/4 c. all-purpose flour 1/2 tsp. kosher salt 1/2 c. (1 stick) cold butter, cubed into 1/2" pieces 4 tbsp. ice water 6 large eggs 1 c. heavy cream 1/2 tsp. garlic powder 1/4 tsp. red pepper flakes kosher salt Freshly ground black pepper 2 c. baby spinach 1 (15-oz.) can artichoke hearts, chopped 1 1/2 c. shredded white Cheddar 1/4 c. freshly grated Parmesan Preparation Step 1To make the crust place flour and salt in a food processor and pulse to combine....

Ingredients 3 slices thick-cut bacon, cut crosswise about 1/4" thick 2 large shallots, thinly sliced 2 cloves garlic 2 tbsp. extra-virgin olive oil 1/4 tsp. crushed red pepper flakes, plus more for serving Kosher salt 3/4 c. dry white wine 36 littleneck clams (about 3 lb.), scrubbed and well cleaned 1 1/2 c. fresh corn kernels (from about 2 ears) 1/4 c. heavy cream 1/3 c. packed fresh basil leaves, thinly sliced...

Ingredients 3 pt. coffee gelato, such as Talenti Coffee Chocolate Chip 2 c. strongly brewed coffee 1/3 c. dark rum 1/2 tsp. vanilla extract 36 Ladyfinger cookies 1/4 c. unsweetened cocoa powder, for garnish 2 tbsp. chocolate curls, for garnish Preparation Step 1Set out ice cream to soften slightly, 10 minutes. Meanwhile, in a shallow bowl, whisk together coffee, rum, and vanilla. Transfer ice cream to a medium bowl and stir until smooth and spreadable....

Ingredients Cooking spray 1 1/2 c. pecans 1/2 c. old fashioned oats 1/2 c. dark brown sugar 1/2 tsp. ground cinnamon 1/4 tsp. kosher salt 1/2 c. melted coconut oil 1 (15-oz.) can sweet potato purée 1 c. almond milk 3/4 c. dark brown sugar 2 tbsp. cornstarch 1 tsp. pure vanilla extract 1 tsp. ground cinnamon 1/2 tsp. kosher salt 1/4 tsp. nutmeg 1/4 tsp. ground ginger 1 (13.5-oz.) full fat coconut cream, refrigerated (Taste of Thai works best)...

Ingredients 20 large marshmallows1/4 cup milk4 cups fresh blueberries, divided1 carton (8 ounces) frozen whipped topping, thawed1 pastry shell (9 inches), baked Preparation In a heavy saucepan, combine marshmallows and milk. Cook and stir over medium-low heat until marshmallows are melted and mixture is smooth. Cool for 8-10 minutes, stirring several times. Stir in 3-1/2 cups blueberries. Set aside 1/2 cup whipped topping; fold remaining topping into blueberry mixture. Pour into crust....

Ingredients 1-1/4 cups all-purpose flour1 cup quick-cooking oats1/2 cup packed brown sugar2 teaspoons baking powder1/2 teaspoon salt1/2 teaspoon ground cinnamon1/4 teaspoon baking soda1/4 teaspoon ground nutmeg1 large egg, lightly beaten1 cup plain yogurt1/4 cup butter, melted1 cup fresh blueberries Preparation Preheat oven to 400°. In a large bowl, combine the first eight ingredients. Combine the egg, yogurt and butter; stir into dry ingredients just until moistened. Fold in blueberries. Coat muffin cups with cooking spray or use paper liners; fill three-fourths full with batter....

Ingredients 2 tbsp. extra-virgin olive oil 2 medium carrots, peeled and thinly sliced 2 celery stalks, thinly sliced 1 small onion, diced 2 cloves garlic, minced kosher salt Freshly ground black pepper 2 qt. organic chicken stock, homemade or store-bought 4 sprigs fresh thyme, plus 2 tsp. thyme leaves, divided 1 c. all-purpose flour 1/4 c. freshly grated Parmesan, plus more for serving 1/2 c. whole milk 1 large egg, beaten...

Ingredients 2 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. kosher salt 1/2 c. (1 stick) Country Crock Baking Sticks 1 c. granulated sugar 1 large egg 1 tsp. pure vanilla extract 2 c. powdered sugar 2 tbsp. light corn syrup 2 tbsp. plus 1 tsp. milk Black decorating gel 1/2 c. mini M&Ms Preparation Step 1In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl using a hand mixer, beat Country Crock Baking Sticks and sugar until light and fluffy....

Ingredients 4 lb. bone-in chicken breast, skin removed 1 (15-oz.) jar tomatillo salsa 1 tsp. garlic powder 1 tsp. dried oregano 1 tbsp. kosher salt 1 tsp. freshly ground black pepper Preparation Step 1Place chicken in Instant pot and pour in salsa. Sprinkle oregano, garlic powder, salt, and pepper over chicken. Step 2Seal lid and turn steam valve to sealing position. Set to Pressure Cook on High and set timer to 15 minutes....

Ingredients 1 large sweet potato, cut into 3/4" cubes (about 3 c.) 10 oz. small Brussels sprouts, halved (about 3 c.) 8 oz. seedless red grapes 2 tbsp. apple cider vinegar 2 tbsp. extra-virgin olive oil Kosher salt Freshly ground black pepper 1 (14-oz.) cooked kielbasa sausage, cut into rounds 1/2 c. sour cream 1 tbsp. lukewarm water 2 tsp. Dijon mustard 1 1/2 tsp. curry powder 2 scallions, sliced...

Ingredients 1 c. all-purpose flour 1 c. granulated sugar 6 tbsp. unsweetened dark cocoa powder 3/4 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. kosher salt 1 large egg 1/3 c. water, room temperature 6 tbsp. whole milk 1/4 c. canola oil 1 tsp. pure vanilla extract 3/4 c. Marshmallow Fruity PEBBLES™ cereal 1 c. butter (2 sticks), softened 3 c. powdered sugar 2 tsp. pure vanilla extract Kosher salt...

Ingredients 1/2 c. low-sodium soy sauce 1 tbsp. sesame oil 1/3 c. hoisin sauce (optional) 1/4 c. brown sugar 3 tsp. minced garlic 2 tsp. minced ginger 3/4 c. chicken broth pinch of crushed red pepper flakes 1/2 lb. medium shrimp, peeled and deveined kosher salt Freshly ground black pepper 3 tbsp. cornstarch 2 tbsp. vegetable oil, divided 1 large head broccoli, cut into florets 1 bell pepper, thinly sliced...

Ingredients 2 large eggs Kosher salt Freshly ground black pepper Pinch red pepper flakes 2 tbsp. butter 1/4 c. shredded cheddar 2 tbsp. freshly chopped chives Preparation Step 1In a medium bowl, beat eggs until no whites remain, then season with salt, pepper, and a pinch red pepper flakes.Step 2In a medium non-stick skillet over medium heat, melt butter. Pour in eggs and tilt pan so eggs fully cover the entire pan....

Ingredients Cooking spray, for pan 5 tbsp. butter 1 (10-oz.) bag mini marshmallows Pinch kosher salt 6 c. Rice Krispies cereal 12 Oreos, crushed, divided 24 whole Oreos 1 tsp. coconut oil, divided 1/3 c. semisweet chocolate chips 1/3 c. white chocolate chips Preparation Step 1Line a 9”-x-13” pan with parchment paper and grease with cooking spray. In a small microwave-safe bowl, melt together 1/2 teaspoon oil and white chocolate in 20-second intervals until smooth....

Ingredients 8 oz. flank steak, sliced against the grain into 2"-by-1/4" pieces 1/4 tsp. ground white pepper 4 cloves garlic, roughly chopped, divided 1/4 c. plus 1 tbsp. Thai thin soy sauce, divided 2 tbsp. oyster sauce 1 tbsp. fish sauce 1 tbsp. Thai black or sweet soy sauce 1 tsp. granulated sugar 1/4 tsp. MSG 2 tbsp. neutral oil 12 oz. gailan (Chinese broccoli) or broccolini 2 large eggs...

Ingredients 12 oz. semisweet chocolate, chopped 12 oz. white chocolate, chopped 1/2 tsp. peppermint extract 8 candy canes, crushed Preparation Step 1Line a baking sheet with parchment paper. Fill the bottom of a large pot with 3” water and bring to simmer over medium heat. Reduce heat to low, then place a large heatproof bowl on top. Add semi-sweet chocolate and stir occasionally until chocolate has melted. Stir in extract. Pour into prepared baking sheet and spread into an even layer with an offset spatula....

Ingredients 1 1/4 c. all-purpose flour 1/2 tsp. kosher salt 1/2 c. (1 stick) cold butter, cubed 3 tbsp. ice water 8 slices bacon 1 1/2 c. shredded Gruyère, divided 1 shallot, minced 6 large eggs 1 1/2 c. heavy cream Pinch of cayenne Pinch of nutmeg Kosher salt Freshly cracked black pepper Preparation Step 1Make the crust: In a large bowl whisk together flour and salt until combined. Using your hands, add butter, working it into the flour until the mixture resembles pea-size crumbs....