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Ingredients 2 cloves garlic 1/2 tsp. kosher salt 1 tbsp. extra-virgin olive oil 1/2 c. mayonnaise Zest of 1/2 a lemon Freshly ground black pepper 1 lb. skirt steak extra-virgin olive oil Kosher salt Freshly ground black pepper Butter, for toasting rolls 3 ciabatta or similar rolls, sliced 1/4 lb. sliced provolone 3/4 c. fresh arugula leaves 8 peppadew peppers, sliced Preparation Step 1Make the aioli: With a mortar and pestle, mash garlic with salt until a paste forms....

Ingredients 1 lb. asparagus, ends trimmed 2 tbsp. butter, melted Kosher salt Freshly ground black pepper Lemon wedges, for serving Preparation Step 1In a large skillet over medium heat, add asparagus. Add enough water to just cover the bottom of the pan. Cover and let steam until asparagus is easily pierced with a knife, 3 to 5 minutes. Step 2Toss asparagus with butter and season with salt and pepper. Serve with lemon wedges....

Ingredients 3 cans (11-1/2 ounces each) spicy hot V8 juice4 medium tomatoes, seeded and chopped1 can (15 ounces) black beans, rinsed and drained1 cup cubed fully cooked ham1/2 cup each chopped green, sweet yellow and red pepper1/2 cup chopped cucumber1/2 cup chopped zucchini1/4 cup finely chopped green onions2 tablespoons Italian salad dressing3/4 teaspoon salt1/8 to 1/4 teaspoon hot pepper sauce Preparation Combine all of the ingredients in a large bowl. Cover and refrigerate for at least 2 hours....

Ingredients 1/2 c. fresh lime juice 1 c. silver tequila 1/2 c. orange liquer 1 bottle champagne (about 3 cups) lime wedges, for rim salt, for rim Preparation Step 1Combine all ingredients in a large pitcher and stir well. Step 2Run lime wedges around the rim of each champagne flute and dip the rims in coarse salt.Step 3 Divide margaritas between flutes and garnish with lime wedges. What tequila should I use for these margaritas?...

Ingredients 12 eggs 1/3 c. mayonnaise Juice of 1/2 lemon 1 1/2 tbsp. mustard 1 1/2 tsp. chipotle in adobo sauce kosher salt Chili powder, for dusting Sliced green onions, for garnish Preparation Step 1Place eggs in a single layer in a saucepan and cover with 2 inches of water. Bring to a boil, then reduce heat to low and cook, covered, 1 minute. Remove from heat and let sit, covered, 14 minutes, then rinse under cold water....

Ingredients 1 lb. bacon Cooking spray 12 large eggs 1 c. whole milk 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper 1 1/2 lb. frozen hash browns 1 medium onion, chopped 2 c. shredded cheddar Freshly chopped chives, for garnish Preparation Step 1In a large skillet over medium heat, cook bacon until crispy, 8 minutes. Drain on a paper towel-lined plate, then chop. Step 2Grease inside of your slow cooker with cooking spray....

Ingredients Cooking spray, for pan Flour, for pan 1 box vanilla cake mix, plus ingredients called for on box 1 can vanilla frosting 4 drops blue food coloring 1 cake donut, halved 1 10-oz. bag marshmallows 1 c. mini marshmallows Powdered sugar, for sifting Blue rock candy, for decorating Preparation Step 1Make cake: Preheat oven to 350° and grease an 8” cake pan and an 8” oven-safe bowl (with a completely rounded bottom) with cooking spray....

Ingredients 1 tbsp. extra-virgin olive oil 1 lb. boneless skinless chicken breasts kosher salt Freshly ground black pepper 12 oz. angel hair 1/4 c. butter 2 cloves garlic, minced 1/2 small red onion, finely chopped 1/3 c. freshly squeezed lemon juice (from 4 lemons) 1 lemon, thinly sliced into half moons Zest of 1 lemon pinch of crushed red pepper flakes 3 c. baby spinach 1/4 c. grated Parmesan Preparation Step 1In a large skillet over medium heat, heat olive oil....

Ingredients 1 tbsp. extra-virgin olive oil 1 small onion, chopped 1 poblano pepper, seeds removed and chopped 2 cloves garlic, minced 1 c. long grain white rice 2 c. low-sodium vegetable broth 1 (16-oz.) jar salsa verde Kosher salt Freshly ground black pepper 1 lb. shrimp, cleaned and tails removed 1 1/2 tsp. cumin 1/4 c. freshly chopped cilantro Juice of 1 lime, plus more wedges for serving Preparation Step 1In a large deep skillet over medium heat, heat oil....

Ingredients Cooking spray, for pan 1/4 c. unsalted melted butter 1/2 c. packed brown sugar 1 1/2 tsp. cinnamon, divided 3 peaches, thinly sliced 2 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. kosher salt 1 c. granulated sugar 3 large eggs 1 tsp. pure vanilla extract 1 c. Duke’s Mayonnaise 2 c. heavy cream 1 c. powdered sugar Preparation Step 1Preheat oven to 350º and grease a round 8" cake pan....

Ingredients 1 1/2 c. couscous kosher salt 1/4 c. plus 1 tbsp. Country Crock Original 2 tbsp. fresh parsley, plus more for garnish 2 small cloves garlic, minced 2 tsp. lemon zest Juice of 1/2 lemon 1/4 tsp. crushed red pepper flakes Freshly ground black pepper 3/4 lb. snap peas, ends trimmed 1 1/4 lb. medium shrimp, peeled and deveined 1/4 c. white wine Preparation Step 1In a small pot, bring 1½ cups water to a boil....

Ingredients 12 oz. spaghetti 1 tbsp. extra-virgin olive oil 2 cloves Garlic, Chopped 3/4 lb. cooked Italian sausage links, sliced 3 c. baby spinach 1/2 c. chopped sun-dried tomatoes 3/4 c. low-sodium chicken broth 3/4 c. heavy cream kosher salt Freshly ground black pepper Freshly grated Parmesan, for garnish Preparation Step 1In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain and return to pot....

Ingredients 2 1/4 c. all-purpose flour 1 tsp. baking soda 1 tsp. kosher salt 1 c. (2 sticks) unsalted butter, softened 3/4 c. granulated sugar 3/4 c. packed brown sugar 1 tsp. pure vanilla extract 2 large eggs 2 c. semisweet chocolate chips 1 c. chopped nuts (optional) Preparation We make the nuts optional. Because not everyone likes them or can have them. If you’d like to add nuts, make sure to measure them after they’ve been chopped....

Ingredients 2 lb. veal cutlets Kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil 3 tbsp. butter 1 shallot, chopped 8 oz. baby bella mushrooms, sliced 2 cloves garlic, minced 3/4 c. marsala wine 3/4 c. low-sodium beef broth 1/2 c. heavy cream 2 tsp. freshly chopped rosemary 1 tsp. freshly chopped thyme leaves Freshly chopped parsley, for serving Preparation Step 1Season veal with salt and pepper. In a large skillet over medium heat, heat oil....

Ingredients 1/2 cup packed brown sugar1/3 cup all-purpose flour1/2 teaspoon ground cinnamon1/3 cup finely chopped pecans1/3 cup cold butterCAKE:1/2 cup butter, softened3/4 cup sugar2 eggs2 teaspoons vanilla extract2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon salt3/4 cup milk1-1/2 cups blueberries Preparation In a bowl, combine the first four ingredients; cut in the butter until crumbly. Set aside. In a bowl, cream butter and sugar. Beat in eggs, one at a time....

Ingredients 1/4 c. olive oil 4 cloves garlic, thinly sliced 3/4 c. marinara sauce 2 (15-oz.) cans cannellini beans, rinsed and drained Kosher salt Freshly ground black pepper 1 1/2 c. shredded mozzarella, divided 5 large eggs Chopped parsley, for serving Preparation Step 1Preheat oven to 400°F. In a large ovenproof skillet, heat the oil over medium heat. Add the garlic and cook, stirring, until light golden, about 1 minute. Stir in the marinara sauce and beans....

Ingredients 24 plastic shot glasses 2 12-count muffin tins 3 oz. box orange Jell-O 2 envelopes Knox plain gelatin, divided 2 c. cold vodka, divided 3 oz. berry blue Jell-O Navy blue food coloring (optional) Preparation Step 1Prepare shot glasses by placing each one in an individual muffin tin cavity and leaning them at an angle so they’re tilted at about 45 degrees. Step 2For orange layer: In a medium saucepan, mix together 1 cup water with orange Jell-O and sprinkle 1 envelope of gelatin on top....

Ingredients 1 1/2 c. all-purpose flour 1/2 c. (1 stick) butter, cut into 1/2" pieces 1 tbsp. granulated sugar 1/4 tsp. kosher salt 1/2 tbsp. apple cider vinegar 4 tbsp. ice water (or more, if needed) 1 (15-oz.) can pumpkin purée 1 1/4 c. heavy cream 1/4 c. Fireball whisky 3/4 c. packed light brown sugar 3 large eggs, beaten 1 tbsp. all-purpose flour 2 tsp. pumpkin pie spice 1/4 tsp....

Ingredients Cooking spray 3/4 c. (1 1/2 sticks) melted butter 1 1/2 c. granulated sugar 1/2 c. unsweetened cocoa powder 4 large eggs 1 tsp. pure vanilla extract 3/4 c. all-purpose flour 1/2 tsp. kosher salt 1 c. chocolate chips 1 c. water Preparation Step 1Grease a 7” cake pan with cooking spray. In a large bowl combine melted butter, sugar, and cocoa powder. Whisk in eggs and vanilla until batter is glossy, then add flour and salt and mix until just combined....

Ingredients Cooking spray 1 1/2 c. (3 sticks) butter, softened 2 1/4 c. granulated sugar 4 large eggs 1 tbsp. pure vanilla extract 3 c. all-purpose flour 1/4 c. cornstarch 2 tsp. baking powder 1 tsp. kosher salt 1 1/4 c. milk 1 1/2 c. (3 sticks) butter, softened 6 c. powdered sugar 1 1/2 tsp. pure vanilla extract 6 tbsp. heavy cream 1/4 tsp. kosher salt Preparation Step 1Preheat oven to 350° and line three 8” round cake pans with parchment paper and grease with cooking spray....