Ingredients 2 lb. ground pork 1 green onion, thinly sliced, plus more for garnish 2 tbsp. freshly chopped cilantro 2 tbsp. low-sodium soy sauce 2 tsp. sesame oil 1 tbsp. freshly grated ginger 1/2 tsp. garlic powder 1 large egg, lightly beaten Cooking spray 1/4 c. low-sodium soy sauce 3 tbsp. rice vinegar 2 tbsp. sambal olek or chili garlic sauce 1 tsp. toasted sesame oil 1/2 tsp. toasted sesame seeds...
Ingredients 2 tbsp. lemon juice 1/4 c. extra-virgin olive oil 2 tbsp. freshly chopped dill 2 tbsp. freshly chopped mint Kosher salt Freshly ground black pepper 1 c. canned chickpeas, rinsed and drained 1 small head fennel, cored and thinly sliced 1/4 c. green olives, such as Castelvetranos, pitted and roughly chopped 2 tbsp. extra-virgin olive oil 8 oz. halloumi, cut into 1/4" slices 1 pita, torn into bite-sized pieces...
Ingredients 1 1/2 c. (3 sticks) butter, softened 2 1/4 c. granulated sugar 4 large eggs 1 tbsp. pure vanilla extract 3 c. all-purpose flour 1/4 c. cornstarch 2 tsp. baking powder 1 tsp. kosher salt 1 1/4 c. milk 1/2 c. sprinkles, plus more for garnish, if desired 1 1/2 c. butter, softened 6 c. powdered sugar 1/4 c. sour cream 1 tsp. pure vanilla extract 1/4 c. heavy cream...
Ingredients Cooking spray 8 oz. finely crushed gingerbread crumbs (about 1 3/4 c.) 6 tbsp. melted butter 1/4 c. granulated sugar Pinch kosher salt 4 (8-oz.) blocks cream cheese, softened 3/4 c. granulated sugar 1/4 c. molasses 3 large eggs 1/4 c. sour cream 2 tbsp. all-purpose flour 1 tsp. pure vanilla extract 2 tsp. ground ginger 1 tsp. ground cinnamon 1/4 tsp. freshly ground nutmeg 1/4 tsp. kosher salt...
Ingredients Juice and zest of 1 lime 1/4 c. honey 1 tbsp. olive oil 1 small watermelon, cut into 1" thick wedges Freshly torn mint leaves, for serving Flaky sea salt, for serving Preparation Step 1Heat grill or grill pan to medium heat. In a medium bowl, whisk together lime juice and zest, honey, and olive oil.Step 2Brush lime juice mixture all over watermelon wedges and place on grill. Cook until grill marks form and fruit softens slightly, about 2 minutes per side....
Ingredients 1 1/4 c. semisweet chocolate chips 1/4 c. sweetened condensed milk 2 tbsp. brewed Cafe Bustelo® Espresso, room temperature Cooking spray 12 tbsp. (1 1/2 sticks) butter, softened 1 1/4 c. granulated sugar 2 large eggs 2 tsp. pure vanilla extract 2 c. all-purpose flour 1 tsp. baking soda 1/2 tsp. kosher salt Preparation Step 1Preheat oven to 350°. Melt chocolate chips in microwave, about 1 minute. Whisk in condensed milk and espresso until smooth....
Ingredients 1 c. powdered sugar, plus more as needed 2 tbsp. lemon juice 1/2 tsp. lemon zest (optional) 1 c. powdered sugar 2 oz. cream cheese 2 tbsp. lemon juice 1/2 tsp. lemon zest (optional) Preparation Step 1In a large bowl, combine all ingredients and stir until smooth. If a thicker glaze is desired, add more powdered sugar 1 tablespoon at a time until consistency is right.Step 2Use immediately or cover the surface of the glaze with plastic wrap to prevent drying out....
Ingredients Cooking spray 1/2 c. (1 stick) butter, softened 1 c. granulated sugar 1 tbsp. lemon zest, plus more for garnish 3 large eggs 1 tsp. pure vanilla extract 2 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. Kosher salt 3/4 c. buttermilk 1/2 c. powdered sugar 1 tbsp. lemon juice Preparation In a separate large bowl, whisk together flour, baking powder, baking soda, and salt....
Ingredients 16 oz. cream cheese, softened to room temperature 1 c. shredded Monterey Jack cheese 1 c. shredded Cheddar cheese 1/4 c. sliced green onion 1/2 tsp. garlic powder 1 tbsp. Hot sauce kosher salt Freshly ground black pepper 6 slices of bacon, cooked and chopped 1/3 c. Crushed Pretzels 1 slice mozzarella or white cheddar cheese Potato chips, for serving Crackers, for serving Preparation Step 1Combine cream cheese, monterey jack....
Ingredients 1 c. granulated sugar 1/2 c. water 1/3 c. light corn syrup 1 tsp. white vinegar 5 tbsp. unsalted butter 1/2 tsp. kosher salt 10 c. popped popcorn 1/4 c. rainbow nonpareils Preparation Step 1In a medium saucepan over medium-high heat, combine sugar, water, syrup, vinegar, butter, and salt. Cook, stirring occasionally, until mixture reaches 260° (hard-ball stage) on a candy thermometer, about 10 minutes.Step 2Transfer popcorn to a large bowl, drizzle syrup over, add nonpareils, and toss gently to coat....
Ingredients kosher salt 1 lb. broccoli rabe, trimmed and cut into thirds 1 lb. fettuccini 1/4 c. extra-virgin olive oil 2 garlic cloves, minced 1 c. chopped onion 1 tbsp. fennel seed 1/4 tsp. red pepper chili flakes 1 lb. pork sausage, casings removed 1 c. low sodium chicken stock Freshly ground black pepper 1 c. freshly grated Parmesan cheese 8 oz. bocconcini (small mozzarella balls) Preparation Step 1Bring an 8-quart stockpot of salted water to a boil....
Ingredients 1 tbsp. extra-virgin olive oil, plus more for drizzling 1/2 lb. pork sausage 1/2 lb. ground beef 1 tbsp. fennel seed 1 onion, chopped 1 large carrot, chopped 2 celery stalks, chopped 1 clove garlic, minced 2 tbsp. tomato paste kosher salt 1 lb. kale, chopped 1 28-oz. can whole tomatoes 1 lb. spaghetti Freshly ground black pepper 1/2 c. Freshly Chopped Parsley Preparation Step 1In a large Dutch oven, heat oil over medium heat....
Ingredients Kosher salt 1 lb. pasta shells 3 tbsp. butter, plus 2 tbsp. melted butter, plus more for greasing 4 tbsp. cloves garlic, minced 3 tbsp. all-purpose flour 3 c. milk (preferably whole) Freshly ground black pepper 2 c. (8-oz.) blocks cream cheese, cut into cubes 3 c. shredded mozzarella 1 1/2 c. freshly grated Parmesan, divided 2 (10-oz.) packages frozen chopped spinach, thawed and drained 2 (15-oz.) cans artichoke hearts, drained and chopped...
Ingredients 3 small (or 2 medium) Delicata squash, halved lengthwise 3 tbsp. extra-virgin olive oil, divided kosher salt Freshly ground black pepper 3/4 c. ground sweet Italian sausage 1 shallot, minced 2 cloves garlic, minced 1/4 c. finely chopped fresh sage, divided 1 c. panko bread crumbs, divided 3 oz. fontina, cubed and divided Preparation Step 1Preheat oven to 425°. Brush cut-side of Delicata squash with 1 tablespoon olive oil and season with salt and pepper....
Ingredients 20 cherry tomatoes1 pound sliced bacon, cooked and crumbled1/2 cup mayonnaise1/3 cup chopped green onions3 tablespoons grated Parmesan cheese2 tablespoons snipped fresh parsley Preparation Cut a thin slice off each tomato top. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain. In a small bowl, combine the remaining ingredients. Spoon into tomatoes. Refrigerate for several hours.
Ingredients 8 oz. cream cheese, softened 1/2 c. sour cream 1 c. crumbled feta Juice of 1/2 lemon 2 c. shredded mozzarella, divided 1 c. frozen spinach, defrosted and squeezed dry 2/3 c. Roasted Red Peppers, drained and chopped kosher salt Freshly ground black pepper Freshly chopped parsley, for garnish Preparation Step 1Preheat oven to 350°. In a large bowl, combine cream cheese, sour cream, feta and lemon juice. Stir until the mixture is evenly combined and as smooth as possible....
Ingredients 4 large eggs 2 ripe avocados 1/2 c. (1 stick) melted butter 6 tbsp. unsweetened peanut butter 2 tsp. baking soda 2/3 c. keto-friendly granulated sugar (such as Swerve) 2/3 c. unsweetened cocoa powder 2 tsp. pure vanilla extract 1/2 tsp. kosher salt Flaky sea salt (optional) Preparation Step 1Preheat oven to 350° and line a 8”-x-8” square pan with parchment paper. In a blender or food processor, combine all ingredients except flaky sea salt and blend until smooth....
Ingredients 1/2 cup mascarpone cheese1 tablespoon confectioners’ sugar1 teaspoon cherry brandy1-1/2 cups cherry pie filling48 chocolate wafers Preparation In a small bowl, combine the cheese, confectioners’ sugar and brandy. Spread 1 tablespoonful over a wafer; top with 1 tablespoonful pie filling and a second wafer. Repeat. Refrigerate for at least 2 hours before serving.
