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Ingredients 2-1/2 cups all-purpose flour1 cup sugar2-1/2 teaspoons baking powder1/4 teaspoon salt2 large eggs, lightly beaten1 cup buttermilk1/4 cup butter, melted1-1/2 cups fresh blueberries Preparation Preheat oven to 400°. In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, combine the eggs, buttermilk and butter; stir into dry ingredients just until moistened. Fold in blueberries. Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick inserted in the muffin comes out clean, 20-24 minutes....

Ingredients Cooking spray 10 lasagna noodles, cooked according to package directions 1 oz. (15-oz.) container ricotta 4 large eggs, divided 2 cloves garlic, minced Kosher salt Freshly ground pepper 1 c. shredded mozzarella 1/2 c. all-purpose flour 2 c. Italian bread crumbs Vegetable oil, for frying Marinara sauce, warmed, for dipping Preparation Step 1Grease a large baking sheet with cooking spray. Place cooked lasagna noodles in an even layer on top....

Ingredients 12 large pickle spears, drained and patted dry 1 c. all-purpose flour 1 tsp. garlic powder 1 tsp. kosher salt 2 large eggs, lightly beaten 2 c. panko Vegetable oil, for frying 1/4 c. Ranch dressing, for serving 1 tbsp. Hot sauce, for serving Preparation Step 1Prepare the pickles: Slice pickle spears lengthwise into thirds or quarters, depending on how thick they are, to create thin spears.Step 2Set up the dredging station: In a medium bowl, whisk together flour, garlic powder, and kosher salt....

Ingredients 1 (2 sticks) unsalted butter, at room temperature 1 c. light brown sugar, lightly packed 1/2 c. granulated sugar 2 large eggs 1 tsp. vanilla extract 2 c. all-purpose flour 1 tsp. baking soda 1 tsp. kosher salt 8 oz. semisweet chocolate chips, chopped into small chunks 2/3 c. chopped walnuts (optional) Flaked sea salt, such as Maldon Vanilla ice cream, for serving Preparation Step 1Preheat oven to 375 degrees F....

Ingredients 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 small yellow onion, chopped (about 1 1/4 c.) 2 stalks celery, chopped (about 1 c.) Kosher salt 4 cloves garlic, roughly chopped 4 oil-packed anchovy fillets, drained 4 c. low-sodium chicken or vegetable broth 1 head of cauliflower, chopped into small florets (about 9 c.) 4 c. packed torn kale leaves 2 c. packed fresh parsley 1 c. packed fresh basil...

Ingredients 1 1/2 c. lukewarm water 1/3 c. (70 g.) granulated sugar 1 tbsp. (11 g.) active dry yeast 2 c. (240 g.) all purpose flour Zest of 1 medium lemon 1/2 tsp. kosher salt Cooking spray 8 c. vegetable oil 1/2 c. (186 g.) semisweet chocolate, melted 1/4 tsp. ground cinnamon 1 tbsp. honey 1/4 c. (38 g.) pistachios, chopped Preparation Step 1In a large bowl, stir water, granulated sugar, and yeast with a wooden spoon; set aside until yeast foams, about 5 minutes....

Ingredients kosher salt 1 lb. Lasagna 1 tbsp. extra-virgin olive oil 1 clove garlic, minced 1 onion, chopped 1 tbsp. cumin 1/4 c. chopped pickled jalapeños 1 lb. ground beef Freshly ground black pepper 28 oz. crushed tomatoes 1/2 c. chopped fresh cilantro, plus more for garnish 1 1/2 c. Mexican blend shredded cheese 1 1/2 c. shredded mozzarella 2 c. pico de gallo, room temperature Preparation Step 1Preheat oven to 400°....

Ingredients Cooking spray 1 box brownie mix, plus ingredients called for on box 28 Andes candies, plus more for garnish 1/2 c. butter, softened 3 c. powdered sugar 1/2 tsp. mint extract 3 tbsp. milk 6 drops green food coloring 1/2 c. mini chocolate chips Preparation Step 1Preheat oven to 350°. Line an 8"-x-8” pan with parchment paper and grease with cooking spray. Prepare brownie batter according to package instructions and pour into prepared pan....

Ingredients 1/4 c. mayonnaise, preferably Kewpie 2 tbsp. Sriracha Zest of 1/2 lime (optional) 1 tbsp. rice wine vinegar 1 1/2 tsp. granulated sugar 1 clove garlic, grated 1" piece ginger, grated 1/2 tsp. kosher salt 4 oz. soba noodles Toasted sesame oil 1 small head broccoli, cut into 1" florets (about 2 c.) 2 cloves garlic, minced 2 tbsp. hoisin sauce Juice of 1/2 lime (optional) 1 tbsp. sesame seeds, plus more for garnish...

Ingredients 3 tbsp. olive oil 1/2 c. whole sage leaves, plus 2 tsp. finely chopped fresh sage leaves 3/4 lb. short pasta, such as shells Kosher Salt 2 tbsp. butter 2 tbsp. flour 2 c. milk 1 (15-oz) can pure pumpkin puree 2 c. gruyere cheese, shredded Preparation Step 1In a small skillet, heat oil. Add sage leaves and cook, stirring a few times, until crisp, about 30 seconds. Remove sage to paper-towel lined plate....

Ingredients 1 9-inch pumpkin pie 2/3 c. chocolate chips, melted 4 mini Reese’s cups 8 Candy eyes 2 orange Reese’s pieces, halved 20 candy corn Preparation Step 1Using a small biscuit cutter, cut rounds out of the pumpkin pie. Step 2Using the melted chocolate, affix the small side of the Reese’s cup to the lower half of the pumpkin pie. Add candy eyes and half a Reese’s piece for the beak also using the melted chocolate....

Ingredients 1/4 c. lemon juice Kosher salt 1 large head cauliflower, stem trimmed 1/4 c. extra-virgin olive oil Freshly ground black pepper 2 c. marinara sauce 1 1/2 c. shredded mozzarella 1/3 c. freshly grated Parmesan Basil leaves, for garnish Preparation Step 1Preheat oven to 450°. Bring 10 cups water, lemon juice, and 2 tablespoons salt to a boil in a large pot. Add cauliflower and return to a boil. Reduce to a gentle simmer and place a plate on top of the cauliflower to keep it submerged....

Ingredients 1/2 box Devil’s Food Cake mix 1/2 c. water 6 tbsp. unsalted butter, melted 2 eggs 1/2 c. unsalted butter, softened 1 c. confectioners’ sugar 1 (7.5-oz) jar Marshmallow Fluff 1 tsp. vanilla extract pinch of salt 1 1/2 c. chocolate chips 3/4 c. heavy cream Preparation Step 1Preheat oven to 350 degrees F. Butter two 8” round baking pans and line each with parchment paper. Butter the bottom and sides of the pans and dust with flour....

Ingredients 1 cup quick-cooking oats1 cup orange juice1 teaspoon grated orange zest1 cup canola oil3 large eggs, room temperature, beaten3 cups all-purpose flour1 cup sugar4 teaspoons baking powder1 teaspoon salt1/2 teaspoon baking soda3 to 4 cups fresh blueberriesTOPPING:1/2 cup finely chopped nuts3 tablespoons sugar1/2 teaspoon ground cinnamon Preparation Mix oats, orange juice and zest. Blend in oil and eggs. Stir together flour, sugar, baking powder, salt and baking soda. Add oat mixture; mix lightly....

Ingredients 1 1/2 c. (3 sticks) butter, softened 1 1/2 c. packed brown sugar 1 tbsp. pure vanilla extract 3 1/4 c. crushed graham crackers 1 1/2 tsp. kosher salt 1/3 c. milk 1 1/3 c. mini chocolate chips 1 c. mini chocolate chips, plus more for topping 2 (8-oz.) packages whipped cream, thawed 8 chocolate chip cookies (like Chips Ahoy), plus more for topping 2 (3.4-oz.) boxes instant chocolate pudding mix...

Ingredients 2 tbsp. white vinegar 1 egg + 3 egg yolks 1 tbsp. lemon juice 1/2 c. (1 stick) butter plus 1 tbsp. butter, melted Pinch of cayenne kosher salt Black pepper 2 slices back bacon 1 English muffin Chives, chopped for garnish Preparation Step 1Bring large pot of water to boil and add in vinegar. Reduce heat so water is at gentle simmer. Crack egg into small bowl and carefully pour it into simmering water....

Ingredients 1 box chocolate cake mix 3 large eggs 1/3 c. vegetable oil 1 c. brewed coffee 1/2 c. mini chocolate chips 1 c. butter, softened 5 c. powdered sugar 1/2 c. heavy cream 1/4 tsp. espresso powder Pinch of kosher salt Shaved chocolate, for garnish Chocolate syrup, for drizzling Preparation Step 1Make cupcakes: Preheat oven to 350° and line two standard cupcake pans with 18 cupcake liners.Step 2In a large bowl, combine cake mix, eggs, vegetable oil, and coffee....

Ingredients 1 tbsp. extra-virgin olive oil 1 medium white onion, chopped and divided 3 cloves garlic, minced 2 tbsp. tomato paste 1 lb. ground beef 1 1/2 tbsp. chili powder 1 tsp. ground cumin 1 tsp. dried oregano 1/4 tsp. cayenne pepper Kosher salt Freshly ground black pepper 1 (28-oz.) can crushed tomatoes 1 (15-oz.) can pinto beans, drained and rinsed 1 (4-oz.) can green chili 6 (1-oz) bags Fritos...

Ingredients 1 lb. green beans, trimmed 6 tbsp. butter, divided 1 onion, sliced into half moons 8 oz. sliced mushrooms Kosher salt Freshly ground black pepper 2 cloves garlic, minced 1/4 c. all-purpose flour 3 c. whole milk 1 1/2 c. French’s fried onions Preparation Step 1Preheat oven to 350°. Prepare an ice bath: In a large pot of boiling water, add green beans and cook until bright green, about 6 minutes....

Ingredients 20 asparagus spears, trimmed 4 6-oz. skin-on salmon fillets 4 tbsp. butter, divided 2 lemons, sliced kosher salt Freshly ground black pepper Torn fresh dill, for garnish Preparation Step 1Lay two pieces of foil on a flat surface. Place five spears of asparagus on foil and top with a fillet of salmon, 1 tablespoon butter, and two slices lemon. Loosely wrap, then repeat with remaining ingredients until you have four packets total....