Best Salmon Chowder Recipe How To Make Salmon Chowder
Ingredients 4 slices thick-cut bacon, cut crosswise into 1/4"-wide strips 2 medium leeks, white and pale green parts only, thinly sliced and rinsed 2 tbsp. butter or extra-virgin olive oil 4 cloves garlic, minced 1 jalapeño, stemmed, seeded, and minced, plus 1 thinly sliced, for garnish 1 lb. baby red potatoes, quartered 2 c. water 1 c. clam juice 1 tsp. fresh thyme leaves, roughly chopped 1 bay leaf Kosher salt...