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Ingredients 16 yellow corn tortillas (5-inch rounds) 4 tbsp. canola oil, divided Kosher salt 2 cloves garlic, minced 3 c. store-bought mild green salsa (from two 16-oz. jars) 1/4 c. low-sodium chicken broth 4 large eggs Freshly ground black pepper 1/4 c. sour cream 4 tsp. water, approximately 1/4 c. crumbled cotija cheese, queso fresco, or feta 1/4 c. chopped fresh cilantro 1/4 c. diced red onion Preparation Step 1Preheat the oven to 400° with racks in the upper and lower shelves....

Ingredients 1-1/2 pounds bulk spicy pork sausage1 medium green pepper, chopped1 medium onion, chopped1 can (31 ounces) pork and beans1 can (16 ounces) kidney beans, rinsed and drained1 can (15-1/2 ounces) great northern beans, rinsed and drained1 can (15-1/2 ounces) black-eyed peas, rinsed and drained1 can (15 ounces) pinto beans, rinsed and drained1 can (15 ounces) chickpeas, rinsed and drained1-1/2 cups ketchup3/4 cup packed brown sugar2 teaspoons ground mustard Preparation In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain....

Ingredients 1 box chocolate cake mix, plus ingredients called for on box 1 c. (2 sticks) butter, softened 4 c. powdered sugar 1 tsp. pure vanilla extract 3 tbsp. heavy cream Pinch kosher salt Green food coloring 18 strawberries 1 1/2 c. semisweet chocolate chips, melted 2/3 c. powdered sugar 3 1/2 tsp. milk Preparation Step 1Preheat oven to 350° and line 2 muffin tins with cupcake liners. Prepare cake mix according to box directions and divide batter between cupcake liners....

Ingredients 2 large onions, thinly sliced into half moons and small rings 1 c. buttermilk 1 c. all-purpose flour Kosher salt Freshly ground black pepper Vegetable oil, for frying Preparation Step 1In a medium bowl, soak onions in buttermilk for 10 minutes. Step 2Add flour to a separate medium bowl. Season with salt and pepper and whisk to combine. Step 3Working in batches, grab a handful of onions with tongs. Shake off excess buttermilk then toss onions in flour mixture until fully coated....

Ingredients 2 tsp. minced fresh rosemary Kosher salt Freshly ground black pepper 1 (2-lb.) center-cut beef tenderloin, tied with twine at 1½" intervals 1/2 c. (1 stick) butter, softened 1 small shallot, minced 1 tbsp. finely chopped parsley 1 tbsp. neutral oil (such as canola or vegetable) Preparation Step 1In a small bowl, mix rosemary, 1 tablespoon salt, and 1 teaspoon pepper. Rub all over the beef and place beef on a wire rack placed inside a rimmed baking sheet....

Ingredients 1/3 c. honey 1/4 c. low-sodium soy sauce 2 tbsp. lemon juice 1 tsp. red pepper flakes 3 tbsp. extra-virgin olive oil, divided 4 6-oz. salmon fillets, patted dry with a paper towel Kosher salt Freshly ground black pepper 3 cloves garlic, minced 1 lemon, sliced into rounds Preparation Step 1In a medium bowl, whisk together honey, soy sauce, lemon juice and red pepper flakes. Step 2In a large skillet over medium-high heat, heat two tablespoons oil....

Ingredients 1 box vanilla cake mix (plus ingredients called for on box) 4 c. powdered sugar 1/2 c. butter, softened 1/2 c. whole milk (or heavy cream) 1/2 tsp. pure vanilla extract 2 1/2 c. powdered sugar 2 egg whites 1/4 tsp. cream of tartar Green and brown food coloring Black icing Preparation Step 1Preheat oven to 350°. Line a 9-x-13” with parchment paper and grease with cooking spray. In a large bowl, prepare cake mix according to package instructions....

Ingredients 1/2 c. (5.5 oz.) packed stemmed and quartered dried Mission figs Boiling water 1 c. pitted Kalamata olives 1 tbsp. balsamic vinegar 1 tbsp. drained capers 2 tsp. whole-grain mustard 1 tsp. fresh thyme leaves 1 small clove garlic, roughly chopped 1/3 c. extra-virgin olive oil 1 tbsp. fresh lemon juice Kosher salt Freshly ground black pepper Pinch of crushed red pepper flakes (optional) Roughly chopped fresh parsley, for serving...

Ingredients Cooking spray, for pan 3 eggs 1 c. sugar 1 15-oz. can pumpkin puree 2/3 c. heavy cream 2 tsp. pumpkin pie spice 1 tsp. vanilla 1 tsp. kosher salt, divided 1/2 c. toasted pecans, roughly chopped 1/4 c. rolled oats 1/2 c. flour 1/3 c. brown sugar 1 tsp. cinnamon 5 tbsp. butter, melted Vanilla ice cream, for serving Preparation Step 1Preheat oven to 375°. Grease a medium skillet with cooking spray....

Ingredients Cooking spray, for pan 1 box fudgy brownie mix, plus ingredients called for on box 2 blocks cream cheese, softened 1/2 c. sugar 2 large eggs 1/2 tsp. vanilla extract pinch of kosher salt 1 pint fresh raspberries 1 tbsp. sugar 2 tbsp. water Preparation Step 1Preheat oven to 350º and line a 9-x-13" pan with foil. Spray foil with cooking spray.Step 2Prepare brownie mix according to package directions and pour batter into prepared pan....

Ingredients 2 lb. boneless skinless chicken breasts kosher salt Freshly ground black pepper 2 large onions, diced 5 cloves garlic, minced 2 carrots, cut into 1" pieces 1 tbsp. sugar Juice and zest of 2 lemons, divided 4 sprigs fresh thyme 3 c. low-sodium chicken broth 1 c. frozen peas Preparation Step 1In a large skillet over high heat, sear chicken until golden brown, 2 minutes per side. Season with salt and pepper and place in a slow cooker....

Ingredients Kosher salt 1 (17.5-oz) package gnocchi 1 tbsp. extra-virgin olive oil 1 medium zucchini, quartered lengthwise and cut into 1/2" pieces Freshly ground black pepper 4 slices thick-cut bacon, cut into 1/2" strips 1/2 medium onion, chopped 1 medium red bell pepper, chopped 1 c. corn kernels, defrosted and patted dry if frozen 1 tbsp. fresh thyme leaves 3 tbsp. butter Juice of 1/2 lemon Torn basil, for garnish...

Ingredients 2 Boxes of white cake mix, plus ingredients called for on box 1 c. half and half 3/4 c. cocoa powder 1/2 tsp. kosher salt 8 oz. bittersweet chocolate, chopped 2 c. (4 sticks) unsalted butter, softened 4 c. powdered sugar White chocolate candy melts Orange chocolate candy melts Red chocolate candy melts Yellow chocolate candy melts Oreos, for decorating M&Ms, for decorating Preparation Step 1Make cake: Preheat oven to 350° and line three 8" cake pans with parchment paper....

Ingredients 2 1/2 c. cooked green lentils (from about 1 cup dried) 1 tbsp. extra-virgin olive oil 1/2 yellow onion, finely chopped 2 garlic cloves, minced 3 tbsp. tomato paste 1 chipotle pepper in adobo sauce 1 tsp. ground cumin 1/2 tsp. ground coriander Kosher salt 1/2 avocado Juice of 1 lime 1 tbsp. extra-virgin olive oil 1/4 c. fresh cilantro leaves and tender stems 1 garlic clove, minced 1/2 tsp....

Ingredients 1 cup all-purpose flour2 tablespoons sugar1/2 cup cold butter, cubed1/2 cup sweetened shredded coconut1/2 cup chopped walnuts, toasted1 package (8 ounces) cream cheese, softened1 cup confectioners’ sugar1 carton (8 ounces) frozen whipped topping, thawed, divided1 can (21 ounces) cherry pie filling1-1/2 cups semisweet chocolate chips2-1/2 cups cold milk2 packages (3.4 ounces each) instant vanilla pudding mixChocolate curls, optional Preparation In a large bowl, combine flour and sugar; cut in butter until crumbly....

Ingredients 1 package (24 ounces) refrigerated mashed potatoes1/3 cup crumbled blue cheese Preparation Heat potatoes according to package directions; stir in blue cheese. Serve immediately.

Ingredients Butter and flour (for greasing pan) 1 box brownie mix, plus ingredients called for on box 8 oz. cream cheese, softened 1 tsp. pure vanilla extract 1 large egg 1/2 c. sugar 2/3 c. cherries, pitted and quartered 1/2 c. chocolate chips Preparation Step 1Preheat oven to 350°. Grease an 8"-x-8” baking dish with butter and sprinkle with flour.Step 2Prepare brownie batter according to package instructions. Step 3In a medium bowl, beat cream cheese, vanilla, egg, and sugar with an electric mixer until light and fluffy....

Ingredients 10 toaster waffles 1 (25-oz.) package frozen breaded chicken 8 large eggs 3/4 c. milk 1/4 c. maple syrup, plus more for drizzling 2 tbsp. butter, melted Kosher salt Freshly ground black pepper Preparation Step 1Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks....

Ingredients 3/4 c. plus 1 tablespoon all-purpose flour 3/4 c. plus 1 tablespoon cake flour 1 tsp. baking powder 1/4 tsp. kosher salt 1/2 c. (1 stick) cold butter, cubed 1/3 c. granulated sugar 1/3 c. brown sugar 1 large egg, plus one large egg yolk 1/2 tsp. pure vanilla extract 3 1/2 c. plus 2 tablespoons chocolate chips, separated Flaky sea salt Preparation Step 1Line a large baking sheet with parchment paper and clear room for baking sheet in freezer....

Ingredients 1 small roasting chicken, cut into 6 to 8 pieces kosher salt Freshly ground black pepper 1/4 c. extra-virgin olive oil, divided 14 fresh thyme sprigs, plus more for garnish 3/4 lb. Brussels sprouts, halved 3/4 lb. new potatoes, halved 3 carrots, peeled and cut into 1" chunks Preparation Step 1Preheat oven to 450 degrees F. Line two baking sheets with foil and place an ovenproof roasting rack over one....