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Ingredients 3 large russet potatoes, sliced ⅛-inch thick on a mandolin (be careful!) 1/4 c. unsalted butter, melted 1/4 c. extra-virgin olive oil 1 tsp. chopped fresh thyme 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper 2 c. shredded Gruyere Preparation Step 1Soak sliced potatoes in cold water for 30 minutes. Drain well and pat dry well with paper towels. Step 2In a large bowl, combine butter, oil, thyme, and garlic powder....

Ingredients 2 tbsp. butter 2 carrots, peeled and diced 2 celery stalks, diced 1/2 large onion, chopped 2 tsp. fresh thyme leaves kosher salt Freshly ground black pepper 2 tbsp. all-purpose flour 2/3 c. chicken broth 1/2 c. heavy cream 2 c. diced chicken 1/2 c. frozen peas 1/2 c. frozen corn 1 tube crescent dough Preparation Step 1Preheat oven to 375° and grease a muffin tin with cooking spray. In a large skillet over medium heat, melt butter....

Ingredients 1 pt. vanilla ice cream 8 Oreo cookies, crushed 1/2 pt. chocolate ice cream 4 tbsp. thick caramel sauce 1 c. semisweet chocolate chips 3 tbsp. coconut oil 3/4 c. finely chopped peanuts Preparation Step 1Arrange 6 dixie cups on a plate or small tray. Fill one dixie cup with a small scoop of vanilla ice cream (about 2 tablespoons). Using a spoon, smooth the ice cream out to the edges of the cup in an even layer....

Ingredients Cooking spray 1 tbsp. butter 1 onion, finely chopped 1 carrot, finely chopped 1 stalk celery, finely chopped 1 tsp. fresh thyme leaves, chopped Kosher salt Freshly ground black pepper 1 clove garlic, minced 1 tsp. Worcestershire sauce 1 tbsp. tomato paste 2 lb. ground beef 1/2 c. bread crumbs 2 large eggs, lightly beaten 1/2 c. ketchup 2 tbsp. packed brown sugar Freshly chopped parsley, for serving Preparation Step 1Preheat oven to 350° and grease a 9"-x-5" loaf pan with cooking spray....

Ingredients 1/3 c. mayonnaise 1 large egg, beaten 2 tbsp. Dijon mustard 2 tsp. Worcestershire sauce 1/2 tsp. hot sauce Kosher salt Freshly ground black pepper 1 lb. jumbo lump crabmeat, picked over for shells 3/4 c. panko bread crumbs (or saltines) 2 tbsp. freshly Chopped Parsley Canola oil, for frying Lemon wedges, for serving Tartar sauce, for serving Preparation Step 1In a small bowl, whisk together mayo, egg, Dijon mustard, Worcestershire, and hot sauce, and season with salt and pepper....

Ingredients 1 large boule 1/2 c. (1 stick) melted butter 2 tsp. fresh thyme leaves 2 tsp. freshly chopped rosemary Kosher salt Freshly ground black pepper 1 (8-oz.) wheel Brie, cut into thin strips 1 (15-oz.) can whole-berry cranberry sauce Preparation Step 1Preheat oven to 350° and line a large baking sheet with parchment paper. Using a serrated knife, crosshatch boule, slicing every inch in both directions and making sure not to slice all the way through the bottom....

Ingredients 2 tbsp. extra-virgin olive oil 3 lb. pork loin Kosher salt Freshly ground black pepper 1 thinly sliced red onion 1/2 c. water 1/3 c. packed brown sugar 1/4 c. balsamic vinegar 2 tbsp. soy sauce 2 cloves garlic, minced Preparation Step 1In a large skillet over medium-high heat, heat oil. Season pork all over with salt and pepper, then sear until golden all over, about 3 minutes per side....

Ingredients 3 lb. (about 4 large) russet potatoes, peeled and chopped Kosher salt 1/2 c. (1 stick) butter, plus more for serving 1/2 c. milk 1 c. sour cream 3 tbsp. prepared horseradish Freshly ground black pepper Freshly chopped chives, for garnish Preparation Step 1In a large pot, cover potatoes with water and season with salt. Bring to a boil and cook until potatoes can be easily pierced with a fork, 16 to 18 minutes....

Ingredients 1 tbsp. butter 1/2 small yellow onion, chopped 4 cloves garlic, thinly sliced 1 small carrot, chopped 2 stalks celery, chopped 2 c. low-sodium chicken broth 1 tbsp. fresh thyme leaves 1 tsp. sweet paprika 1/2 c. heavy cream 3 c. rotisserie chicken 1 c. frozen green peas, thawed (optional) Kosher salt Freshly ground black pepper 2 c. shredded mozzarella 4 oz. cream cheese 2 large eggs, plus 1 egg beaten with 1 tbsp....

Ingredients 1 c. couscous 1 1/2 c. low-sodium chicken broth 2 tbsp. extra-virgin olive oil Juice of 1/2 a lemon 2 tbsp. freshly chopped parsley Kosher salt Freshly ground black pepper Pinch red pepper flakes Preparation Step 1Rinse couscous under cold water until water runs clear. Step 2In a medium saucepan over medium heat, bring broth to a boil. Add couscous, then cover with a lid and remove from heat. Let sit 10 minutes, then fluff with a fork....

Ingredients 4 large russet potatoes 1/4 c. butter 1/4 c. sour cream 1/4 c. freshly chopped chives 2 green onions, thinly sliced, white and green parts divided 3/4 c. shredded Cheddar 6 slices crispy bacon, crumbled Kosher salt Freshly ground black pepper Preparation Step 1Preheat oven to 400°. Prick potatoes all over with a fork or sharp knife and wrap tightly in foil. Bake until soft, about 1 hour. Step 2Unwrap potatoes and cut lengthwise slits in the top of each....

Ingredients 1 c. sour cream 1/2 c. unsalted butter, melted 1/4 c. honey 2 large eggs 1 c. all-purpose flour 1 c. yellow cornmeal 2 tsp. baking powder 1/4 tsp. salt 6 oz. sharp cheddar, cubed 6 slices bacon, cooked and crumbled 3 scallions, sliced Preparation Step 1Preheat oven to 375 degrees F.Step 2Combine sour cream, butter, honey and eggs in a medium bowl. Whisk to evenly combine.Step 3In a separate large bowl, whisk together flour, cornmeal, baking powder and salt....

Ingredients 15 graham crackers 3 tbsp. sugar 1/8 tsp. kosher salt 4 tbsp. butter, melted 8 oz. bittersweet or semisweet (not unsweetened) chocolate, coarsely chopped 4 8-oz. packages cream cheese, at room temperature 1 c. sugar 1/2 tsp. kosher salt 1 tbsp. Frangelico or pure vanilla extract 4 large eggs, at room temperature 2 c. Nutella, divided 3/4 c. heavy cream 1/2 c. sour cream 1/4 c. toasted and chopped hazelnuts, for garnish...

Ingredients 1 c. rolled oats 3 c. very cold water Pinch kosher salt Preparation Step 1In a blender, blend together all ingredients on high until well combined, 30 seconds to 1 minute. (If using Vitamix, blend on high for 10 to 12 seconds only.)Step 2Strain mixture through a fine-mesh strainer, twice. Transfer to a glass jar and store sealed in the fridge for up to 5 days.Step 3Shake well before serving....

Ingredients Kosher salt 12 oz. angel hair pasta 12 (1½ lb.) chicken tenders 3/4 tsp. freshly ground black pepper, divided 1/4 c. plus 1 tbsp. all-purpose flour, divided 3 tbsp. extra-virgin olive oil, divided 1 small red bell pepper, sliced 1 small yellow bell pepper, sliced 1 small green bell pepper, sliced 1/2 medium red onion, sliced 4 cloves garlic, minced 8 tbsp. butter, divided 3/4 c. dry white wine, such as Pinot Grigio...

Ingredients Cooking spray 3/4 (1 1/2) sticks butter 1 1/2 c. sugar 1/2 c. cocoa powder 4 eggs 2 tsp. vanilla extract 3/4 c. all-purpose flour 1/2 tsp. salt 1 c. sugar 1/4 c. water 4 tbsp. butter, cubed 1/4 c. heavy cream Flaky sea salt, for dusting on top Preparation Step 1Preheat the oven to 350° and grease a 9" square baking pan with cooking spray. In a medium saucepan over low heat, melt butter....

Ingredients 1 head broccoli, cut into florets 1/4 c. extra-virgin olive oil, divided kosher salt Freshly ground black pepper 1 1/2 c. Polenta 3 tbsp. butter 1 small red onion, thinly sliced into half-moons 2 tbsp. brown sugar 1/4 c. balsamic vinegar 1 1/4 lb. skirt steak Preparation Step 1Preheat oven to 425°. Arrange broccoli on a baking sheet and drizzle with 2 tablespoons olive oil. Season with salt and pepper and roast until golden around edges, 15 to 20 minutes....

Ingredients 3 c. all-purpose flour, plus more for surface 1 tsp. baking powder 1/2 tsp. kosher salt 1 c. (2 sticks) butter, softened 1 c. granulated sugar 1 tsp. pure vanilla extract 1 tbsp. milk 3 c. powdered sugar 1/4 c. light corn syrup 1/4 c. milk, plus more for thinning 1/4 tsp. almond (or pure vanilla) extract Blue food coloring Pearl sprinkles, for decorating Preparation Step 1Make cookie dough: In a large bowl, whisk together flour, baking powder, and salt....

Ingredients 8 hard corn taco shells 1 tsp. extra-virgin olive oil 1 lb. ground turkey 4 tsp. Mexican seasoning 1 tsp. cayenne pepper kosher salt Freshly ground black pepper 2 cloves garlic, minced 1 onion, diced 1 c. crushed tomatoes 1/4 c. chopped fresh cilantro, plus more for garnish 1 c. grated mozzarella 1 c. Pico de Gallo 1 c. sour cream Preparation Step 1Preheat oven to 375°. Place taco shells on a sheet pan....

Ingredients 1 oz. salmon filet 1 tbsp. olive oil 1 tsp. minced fresh ginger 1 small garlic clove, minced Kosher salt 1/2 c. Duke’s Mayonnaise 1 tbsp. sriracha 2 tsp. soy sauce 1/2 tsp. sesame oil 2 1/2 c. cooked white rice 2 tsp. rice wine vinegar 2 tsp. toasted sesame seeds 1 avocado, cut into small cubes 1/4 red onion, finely chopped 1/4 c. finely chopped fresh mango 1 small cucumber, cubed...