Ingredients 8 ounces rigatoni or penne pasta1 jar (16 ounces) salsa1 can (15 ounces) black beans, rinsed and drained2 cups shredded reduced-fat Mexican cheese blend1/2 cup chopped green pepper1 small onion, chopped1/2 teaspoon salt1/8 teaspoon pepper Preparation Cook pasta according to package directions; drain and rinse in cold water. Place in a bowl; stir in the remaining ingredients. Cover and refrigerate for 30 minutes before serving.
Ingredients 2 packages (8 ounces each) cream cheese, softened8 ounces crumbled blue cheese2-1/4 cups sour cream, divided3 large eggs, lightly beaten1/8 teaspoon pepper1/2 cup chopped walnuts, toastedRed grapes, sliced star fruit and assorted fresh herbs, optionalAssorted crackers Preparation In a large bowl, beat cream cheese and blue cheese until fluffy. Add 1 cup of sour cream until blended. Add eggs; beat on low speed just until combined. Stir in pepper. Pour into a greased 9-in....
Ingredients 2 c. all-purpose flour 1 tsp. kosher salt 1 tsp. baking soda 1 tsp. cinnamon 1/4 tsp. grated nutmeg 1 c. (2 sticks) butter, softened 3/4 c. granulated sugar 1/4 c. packed brown sugar 2 large eggs 1 1/2 tsp. pure vanilla extract 1/2 c. milk 1 c. grated carrots (from about 2 medium) 3/4 c. toasted pecans, roughly chopped 1 (8-oz.) block cream cheese 1/2 c. (1 stick) butter, softened...
Ingredients Cooking spray 4 c. cauliflower florets, steamed (about 1/2 large cauliflower) 1 large egg, lightly beaten 1 c. shredded cheddar 1 c. freshly grated Parmesan 2/3 c. panko breadcrumbs 2 tbsp. freshly chopped chives Kosher salt Freshly ground black pepper 1/2 c. ketchup 2 tbsp. Sriracha Preparation Step 1Preheat oven to 375°. Grease a large baking sheet with cooking spray.Step 2In a food processor, pulse steamed cauliflower until riced. Place riced cauliflower on a clean kitchen towel and squeeze to drain water....
Ingredients 4 c. all-purpose flour, plus more for work surface 2 tsp. kosher salt 3 large eggs, separated 3 large egg yolks 1/3 c. vegetable oil 6 tbsp. honey 2 (¼-ounce) packages instant yeast (4½ teaspoons) Nonstick spray 2 tsp. sesame seeds Preparation Step 1In the bowl of a stand mixer fitted with a dough hook, combine flour, salt, 2 eggs, egg yolks and vegetable oil. In a medium bowl combine ¾ cup warm water, honey and yeast....
Ingredients 1/3 c. extra-virgin olive oil 1/3 c. low-sodium soy sauce 1/4 c. honey 1/4 c. chili garlic sauce Juice of 1 lime 4 cloves garlic, minced 1 tbsp. freshly minced ginger 2 lb. chicken wings Preparation Step 1In a large bowl, whisk together oil, soy sauce, honey, chili garlic sauce, lime juice, garlic, and ginger. Set aside ½ cup of mixture. Add chicken wings to remaining marinade and toss to coat....
Ingredients 1 (8-oz.) block cream cheese, softened 6 oz. lump crab meat 3 tbsp. finely chopped chives 1 tsp. soy sauce 1/2 tsp. garlic powder 1 large egg 25 wonton wrappers Neutral, for frying (peanut or vegetable) 1/2 c. apricot preserves 2 tsp. rice vinegar 1 tsp. soy sauce Preparation Step 1Make the duck sauce: in a small bowl, mix apricot preserves, vinegar, soy sauce, and 2 tablespoons hot water until sauce is smooth....
Ingredients 1 tbsp. extra-virgin olive oil, plus more for drizzling 12 oz. sweet Italian sausage, removed from casing 1 large bulb fennel (10 oz.), cored and chopped 1 medium yellow onion (8 oz.), chopped 1 tbsp. tomato paste 1 tbsp. Italian seasoning 1 (28-oz.) can pureed tomatoes 4 c. low-sodium chicken broth 3/4 c. water 1 Parmesan rind 6 oz. wavy lasagna sheets (about 7), broken in quarters 1 c. ricotta...
Ingredients 1 (13-oz.) bag corn chips 4 c. shredded Monterey Jack cheese 1 c. sliced pickled jalapeños, drained 1 1/2 lb. prepared barbecued pulled pork 1 avocado, halved and pitted 1/4 red onion, finely chopped 1/2 lime, juiced 1/4 c. freshly chopped cilantro leaves, plus more for garnish Kosher salt Freshly ground black pepper Sour cream, for serving Preparation Choose a sturdy base. This isn’t the time for wimpy chips. Make sure that whatever type you choose are large enough to create a sturdy, continuous chip layer and thick enough to hold up under the weight of the toppings (and a little extra moisture!...
Ingredients 1/4 c. fresh lime juice 3 tbsp. extra-virgin olive oil 1 tbsp. honey 1 clove garlic, minced 2 tsp. kosher salt 6 c. thinly sliced red cabbage (from about 1/2 medium head) 1 c. shredded carrot (from about 1 large) 1/2 c. cilantro, roughly chopped 1 jalapeño, seeded and thinly sliced 1 shallot, thinly sliced Preparation Step 1In a large bowl, whisk lime juice, oil, honey, salt, and garlic. Add cabbage, carrot, cilantro, shallot, and jalapeño and toss to coat well....
Ingredients Cooking spray, for pan 4 tbsp. butter 1 (10-oz.) package marshmallows 6 c. Rice Krispies cereal Yellow food coloring White gel icing Black gel icing Blue mini M&Ms Yellow mini M&Ms Red licorice, cut into small pieces Preparation Step 1Line a 9-x-13” pan with parchment paper and grease with cooking spray. In a large pot over low heat, melt butter. Add marshmallows and stir until melted, then remove pot from heat....
Ingredients 1 1/2 c. marinara, divided 2 medium eggplants, halved 1 tbsp. extra-virgin olive oil 1 medium onion, chopped 1 tsp. dried oregano Kosher salt Freshly ground black pepper 2 cloves garlic, minced 1 c. chopped tomatoes 1 large egg, lightly beaten 2 1/2 c. shredded mozzarella, divided 1/4 c. freshly grated Parmesan 1/4 c. Italian bread crumbs Freshly sliced basil, for garnish Preparation Step 1Preheat oven to 350°. Spread 1 cup of marinara over the bottom of a 9x13-inch baking dish....
Ingredients 4 oz. bittersweet chocolate, roughly chopped 1/3 c. refined coconut oil 1/2 tsp. instant espresso powder (optional) 1/3 c. room temperature unsweetened nondairy milk 1/2 tbsp. corn starch 3/4 c. granulated sugar 1 c. all-purpose flour 1/4 c. dutch process cocoa powder 3/4 tsp. baking powder 1/2 tsp. kosher salt Preparation Step 1Preheat oven to 350° and line a 8"-x-8" pan with aluminum foil.Step 2Combine chopped chocolate and coconut oil in a large microwave-safe bowl....
Ingredients 1 (20-oz.) bag frozen waffle fries 2 c. frozen popcorn chicken 1/4 c. French’s Honey Mustard Dipping Sauce 4 slices bacon, cooked and chopped 2 tbsp. freshly chopped chives French’s Sweet & Smoky Barbecue Mustard Dipping Sauce, for serving Ketchup, for serving 1/2 c. whole milk 4 oz. cream cheese, cubed 2 tbsp. butter 1/8 tsp. garlic powder 2 shredded Monterey Jack Preparation Step 1Make waffle nachos: Preheat oven to 425° with a rack in the upper and lower thirds....
Ingredients 4 boneless, skinless chicken breasts Kosher salt Freshly ground black pepper 2 large eggs, beaten 1/2 c. all-purpose flour 1 c. breadcrumbs 1 lemon, cut into wedges Parsley, optional Preparation Step 1Cut each chicken breast lengthwise until you have two thin halves of chicken breast. Place one breast in a large plastic bag or under plastic wrap, and pound with a tenderizer or heavy bottomed pot until the chicken breast is about ¼ inch thick....
Ingredients 3/4 lb. spaghetti 2 tbsp. extra-virgin olive oil 1 1/2 lb. medium shrimp, peeled and deveined 3/4 tsp. kosher salt, plus more for water and seasoning 1/2 tsp. McCormick ground black pepper, plus more for seasoning 6 tbsp. fresh lemon juice, divided, plus wedges for serving 2 tbsp. butter 3 cloves garlic, minced 1 (8-oz.) block cream cheese, cubed 1/4 c. freshly chopped parsley leaves Preparation Step 1In a large pot of salted boiling water, cook spaghetti according to package directions until al dente....
Ingredients 1 lb. ground beef 1 tsp. chili powder 1/2 tsp. ground paprika 1/2 tsp. ground cumin Kosher salt Freshly ground black pepper 8 large flour tortillas 1/2 c. nacho cheese sauce 4 tostada shells 1 c. sour cream 2 c. shredded lettuce 1 c. chopped tomatoes 1 c. shredded cheddar 1 c. shredded Monterey Jack 1 tbsp. vegetable oil Preparation Step 1In a large nonstick skillet over medium heat, combine ground beef and spices and season with salt and pepper....
Ingredients 3 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. kosher salt 1 c. (2 stick) butter, softened 1 c. granulated sugar 1 large egg 1 tsp. pure vanilla extract 1 tbsp. milk 3 c. powdered sugar 1/4 c. light corn syrup 1/4 c. milk, plus more for thinning 1/4 tsp. pure vanilla extract Brown food coloring Brown sanding sugar Preparation Step 1In a large bowl, whisk together flour, baking powder, and salt....
Ingredients 35 saltine crackers 1 c. (2 sticks) butter 1 c. packed brown sugar 1 3/4 c. semisweet chocolate chips 1 bag red and green holiday M&Ms 1 jar holiday sprinkles Preparation Step 1Preheat oven to 350°. Line a baking sheet or jelly-roll pan with tin foil and coat with cooking spray. Line the baking sheet with Saltine crackers. Set aside.Step 2In a medium-sized saucepan, melt butter and brown sugar. Bring to a boil, stirring continuously, and let cook until bubbling, about 2 minutes....
Ingredients 1/3 c. extra-virgin olive oil 1/4 c. red wine vinegar 2 tbsp. mayonnaise 1 tbsp. honey 1 clove garlic, grated or very finely minced 1 tsp. dried oregano Kosher salt Freshly ground black pepper Preparation Step 1Combine all ingredients in a jar and season with salt and pepper. Shake until fully combined, taste, and adjust flavor with more oil, vinegar, or seasonings as necessary. Since some of these ingredients vary in flavor from brand to brand, it’s important to taste and adjust according to your palate....
