Ingredients 1 tbsp. sanding sugar 1 lemon, halved Ice 2 oz. fresh pomegranate juice 1 1/2 oz. vodka 1/2 oz. Cointreau 1/2 oz. fresh lemon juice Pomegranate seeds and rosemary sprig, for serving Preparation Step 1Place a martini glass in the freezer for 15 minutes, if desired.Step 2Place sanding sugar on a shallow plate. Rub a lemon half around rim of martini glass, then dip into sugar.Step 3Fill a cocktail shaker with ice....
Ingredients 2 tbsp. extra-virgin olive oil 1 small yellow onion, chopped 1 lb. ground turkey 1 tsp. kosher salt 1 tbsp. tomato paste 1 tbsp. chili powder 1 c. low-sodium chicken broth 2 heads romaine lettuce, outer leaves separated Shredded Mexican cheese Chopped tomatoes Chopped red onion Chopped avocado or guacamole Freshly chopped cilantro Preparation Step 1Heat oil in a large skillet over medium-high. Add onion and cook until just soft, about 5 minutes....
Ingredients 5 c. water, divided Extra-virgin olive oil 2 large yellow onions, thinly sliced 4 small red onions, thinly sliced Kosher salt Freshly ground black pepper 1/2 c. dry red wine 3 sprigs fresh thyme 4 cloves garlic, finely chopped 2 bay leaves 1/2 c. brown lentils 1/2 baguette, sliced Sliced vegan cheese, such as provolone or Gruyère Chopped fresh parsley, for serving Preparation Step 1Heat 1 tablespoon olive oil in a large skillet over medium-high heat....
Ingredients 1 can black beans 3 oz. goat cheese 3/4 c. corn kernels 1 tbsp. coarsely chopped fresh oregano 1 1/2 tsp. coarsely chopped fresh oregano 1 medium tomato 2 scallions Coarse salt Freshly ground pepper 10 corn tortillas Preparation Step 1Mash beans in a medium bowl until chunky. Add goat cheese, tomato, corn, scallions, and oregano. Season with salt and pepper, and stir until well combined.Step 2Heat a grill pan over medium heat....
Ingredients 2 cups sugar4 cups water1 can (12 ounces) frozen limeade concentrate1 can (12 ounces) frozen orange juice concentrate2 cups blueberry juice or blueberry juice cocktail2 liters regular or diet lemon-lime soda, chilledFresh or frozen blueberries, optional Preparation In a large saucepan, combine sugar and water; bring to a boil, stirring to dissolve sugar. Cool 30 minutes. Stir juice concentrates and blueberry juice into syrup; divide mixture (about 2 cups each) among five 1-1/2-pint freezer containers....
Ingredients 4 bell peppers, halved 1 tbsp. vegetable oil 1 large onion, sliced 16 oz. cremini mushrooms, sliced Kosher salt Freshly ground black pepper 1 1/2 lb. sirloin steak, thinly sliced 2 tsp. Italian seasoning 16 slices provolone Freshly chopped parsley, for garnish Preparation Step 1Preheat oven to 325º. Place peppers in a large baking dish and bake until tender, 30 minutes. Step 2Meanwhile, in a large skillet over medium-high heat, heat oil....
Ingredients 1 15-oz. can chickpeas, drained 1/3 c. Freshly Chopped Parsley 2 cloves garlic, minced, divided 1 tsp. cumin 1/2 tsp. coriander 1/4 tsp. cayenne kosher salt Freshly ground black pepper 1 large egg, beaten 3 tbsp. whole-wheat flour 1/2 c. Greek yogurt 1 tbsp. lemon juice 1 tbsp. chopped dill 1/4 c. cucumber, finely chopped, peeled and seeded 1 tbsp. red wine vinegar 4 tbsp. extra-virgin olive oil, divided...
Ingredients 1 bunch radishes (about 7 medium radishes) 1 tbsp. vegetable oil 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper Ranch, for dipping Preparation Step 1Preheat oven to 225°. If you’d like to remove the skins, use a vegetable peeler to remove all red skin from radishes. Using a mandoline, thinly slice radishes and place in a large bowl.Step 2Add vegetable oil and garlic powder to radishes and season with salt and pepper....
Ingredients 1 lb. boneless skinless chicken breasts 2 c. water 2 tbsp. kosher salt 1/4 c. packed brown sugar kosher salt Freshly ground black pepper 1 c. barbecue sauce Juice of 2 limes 2 cloves garlic, minced Preparation Step 1Place chicken in a large Ziploc bag and pound until 1/4” thick. In a large mixing bowl, whisk together water, salt and sugar until combined. Pour brine into Ziploc and refrigerate at least 15 minutes, but preferably 2 hours....
Ingredients 2 oz. light rum 3 oz. dark rum 6 oz. passion fruit juice 6 oz. orange juice 2 tbsp. grenadine Ice 2 orange slices 2 maraschino cherries Preparation Step 1In a large liquid measuring cup, combine rums, passion fruit juice, orange juice, and grenadine.Step 2Pour over iced-filled glass.Step 3Garnish each glass with an orange slice and a maraschino cherry. The drink was a hit and folks are still drinking it today, though you’ll often see it served in plastic cups due to a modern ban on public drinking from glass containers....
Ingredients 3 c. plus 3 tbsp. all-purpose flour, divided 1 tbsp. baking powder 3/4 tsp. Kosher salt 1/2 tsp. ginger 1 tsp. ground cinnamon 1/4 tsp. ground allspice 1/4 tsp. freshly ground nutmeg 1 c. granulated sugar 1/2 c. (1 stick) cold butter, cut into small cubes 3 large eggs 3/4 c. heavy cream 2 tsp. pure vanilla extract 1 1/2 lb. (3 large) granny smith apples, thinly sliced into 1/4-inch pieces...
Ingredients 4 slices bacon, cut into 1/2" strips 1/2 medium onion, chopped 1 lb. ground beef 1 tbsp. chili powder 2 tsp. ground cumin 1 tsp. dried oregano 1 tsp. paprika Kosher salt Freshly ground black pepper 1 c. low-sodium beef broth 1 (14.5-oz.) can diced tomatoes, drained 4 bell peppers, sliced in half 2 c. shredded cheddar 2 tbsp. thinly sliced green onions Preparation Step 1Preheat oven to 350°. In a large pot over medium heat, add bacon and cook until crispy, 8 minutes....
Ingredients 1 c. Nutella Pancake batter, prepared according to package instructions 1 c. sliced strawberries, for serving Maple syrup, for serving Preparation Step 1Line a baking sheet with parchment paper. Dollop about 2 tablespoons of nutella onto the baking sheet and spread into a flat disc, about 2 ½” wide. Repeat with remaining Nutella. Freeze until solid, about 30 minutes to 1 hour. Keep the nutella discs in the freezer until required....
Ingredients 1/2 c. all-purpose flour 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. chili powder 1/2 tsp. ground cumin 4 (6-oz.) tilapia filets Kosher salt Freshly ground black pepper 2 tbsp. canola or vegetable oil, divided 2 tbsp. cilantro leaves, for garnish Lime wedges, for serving Preparation Step 1In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Whisk to combine.Step 2Season tilapia filets generously with salt and pepper, then dip each in flour mixture, shaking off any excess flour....
Ingredients 1/4 c. extra-virgin olive oil 1/2 onion, finely chopped 4 cloves garlic, thinly sliced 1 (28-oz.) can whole tomatoes 1 tsp. dried oregano 1/8 tsp. crushed red pepper flakes 2 sprigs fresh basil 1 tsp. coarse salt 1/4 tsp. freshly ground black pepper 2 c. sliced pepperoni 1 c. shredded mozzarella 1/4 tsp. crushed red pepper flakes 2 tsp. dried Italian seasoning 1/4 tsp. garlic powder 2 tbsp. flour...
Ingredients 6 tbsp. unsalted butter, softened 3/4 c. granulated sugar 1/4 c. molasses 1 tsp. freshly grated ginger (optional) Zest of 1 orange 1 tbsp. rum 1 large egg 1 c. almond flour 1 3/4 c. all-purpose flour 3/4 tsp. baking soda 1/2 tsp. kosher salt 1 tsp. ground cardamom 1 tsp. ground cinnamon 1/2 tsp. ground ginger 1/2 tsp. ground cloves 1/4 tsp. ground anise seed 1/4 tsp. ground nutmeg...
Ingredients 1 1/2 lb. ground beef 3/4 c. uncooked long grain white rice 1/2 c. whole milk 1/2 yellow onion, finely chopped 2 tbsp. finely chopped parsley, plus more for garnish 2 tsp. Worcestershire sauce, divided 1/2 tsp. garlic powder Pinch cayenne pepper Kosher salt 2 tbsp. extra-virgin olive oil 1 (28-oz.) can whole peeled tomatoes, pureed Freshly ground black pepper Preparation Step 1Preheat oven to 350°. In a large bowl, combine ground beef, rice, milk, onion, parsley, 1 teaspoon Worcestershire, garlic powder, cayenne pepper, and 1 teaspoon salt....
Ingredients 1 lb. sirloin steak, cut into 1" cubes 1/2 tsp. paprika Kosher salt Freshly ground black pepper 1/4 c. low-sodium soy sauce 2 tbsp. Worcestershire sauce 1 tbsp. Dijon mustard 1 tbsp. hot sauce 1 tbsp. extra-virgin olive oil 2 tbsp. butter 2 cloves garlic, minced 8 oz. baby bella mushrooms, sliced 2 tsp. fresh thyme Preparation Step 1Season steak with paprika, salt, and pepper all over. Add soy sauce, Worcestershire sauce, mustard, and hot sauce to a resealable bag....
Ingredients 2 tbsp. extra-virgin olive oil 4 cloves garlic, grated 2 bunches lacinato kale, ribbed, roughly chopped 1/4 tsp. freshly ground black pepper 1 tsp. hot pepper flakes 4 c. water 1 lb. shells 10 oz. Velveeta, cut into ½” cubes Preparation Step 1In a 7.25-quart Dutch oven over medium heat, heat olive oil. Once glistening, add grated garlic, allow to cook until fragrant, about 30 seconds. Add kale and stir to coat in olive oil and garlic....
Ingredients 3 tablespoons butter2 teaspoons canola oil3 cups cubed French bread1 pound bacon strips, diced2 cups finely chopped celery1 medium onion, finely chopped2 tablespoons sugar6 tablespoons all-purpose flour5 cups chicken broth1 jar (16 ounces) picante sauce1 can (8 ounces) tomato sauce1/8 teaspoon pepper3 cups shredded lettuce Preparation In a Dutch oven, heat butter and oil over medium heat. Add bread cubes; stir until crisp and golden brown. Remove and set aside....
