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Ingredients 1/2 c. almond flour 4 oz. cream cheese, softened 4 large eggs 1 tsp. lemon zest Butter, for frying and serving Preparation Step 1In a medium bowl, whisk together almond flour, cream cheese, eggs, and lemon zest until smooth. Step 2In a nonstick skillet over medium-low heat, melt 1 tablespoon butter. Pour in about 3 tablespoons batter and cook until golden, 2 minutes. Flip and cook 2 minutes more. Transfer to a plate and repeat with remaining batter....

Ingredients 1 tbsp. extra-virgin olive oil 1 bell pepper, sliced 1/2 yellow onion, sliced 1/2 tsp. chili powder Kosher salt Freshly ground black pepper 3 c. shredded Monterey Jack 3 c. shredded cheddar 4 c. shredded chicken 1 avocado, thinly sliced 1 green onion, thinly sliced Sour cream, for serving Preparation Step 1Preheat oven to 400º and line two medium baking sheets with parchment paper.Step 2In a medium skillet over medium-high heat, heat oil....

Ingredients 6 (1 ¼”-thick) crosscut bone-in veal shanks, tied with kitchen twine (about 2 3/4 lb.) Kosher salt Freshly ground black pepper 1/4 c. all-purpose flour or cornstarch 6 tbsp. extra-virgin olive oil, divided 1 medium yellow onion, finely chopped 3 medium carrots, finely chopped 2 stalks celery, finely chopped 5 cloves garlic, thinly sliced 2 tbsp. tomato paste 1 c. dry red or white wine 2 c. low-sodium chicken broth...

Ingredients 4 tbsp. extra-virgin olive oil, divided, plus more for pan 12 oz. cavatappi pasta 2 tbsp. plus 2 tsp. kosher salt, divided 1 lb. Italian sausage, casings removed 8 oz. cremini mushrooms, stemmed and sliced 1 small yellow onion, chopped (about 1 1/2 c.) 2 cloves garlic, finely chopped 3 (8-oz.) cans tomato sauce 1 (14.5-oz.) can diced tomatoes 1 1/2 tsp. dried oregano 1 tsp. dried basil 1/4 tsp....

Ingredients 4 oz. baby potatoes, well scrubbed 2 tbsp. extra-virgin olive oil, divided 1 lb. store-bought pizza dough, room temperature Kosher salt Freshly ground black pepper 2 oz. green beans or haricot verts, trimmed 1 1/2 tsp. red-wine vinegar 1 (5 oz.) can Genova Yellowfin Tuna in Olive Oil 1/2 c. baby arugula 1/2 c. cherry tomatoes, halved 1/4 c. pitted kalamata or niçoise olives, halved 1/4 small red onion, thinly sliced Preparation Step 1Preheat oven to 450°....

Ingredients 1 lb. Brussels sprouts, halved or quartered if large 2 small Gala apples, stemmed, cored and cut into 1/2" wedges 1 small red onion, chopped 2 tbsp. extra-virgin olive oil 1 tbsp. maple syrup 1 tsp. Dijon mustard Kosher salt Freshly ground black pepper Olive oil cooking spray 1 1/4 c. shredded sharp cheddar 1 c. panko bread crumbs 1 tsp. sweet paprika 1/2 tsp. garlic powder 1/4 tsp. onion powder...

Ingredients 1/2 lb. sweet Italian sausage 1 carrot, peeled and diced 1 celery stalk, diced 1 small red onion, finely chopped 3 cloves garlic, minced 1 18-oz. jar good-quality marinara sauce kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil 5 oz. chopped kale 1 8-oz. container ricotta 1/2 c. freshly grated Parmesan 1 large egg, lightly beaten pinch of nutmeg 9 no-boil lasagna noodles 1 12-oz. ball fresh mozzarella, thinly sliced...

Ingredients 6 small shallots, peeled 6 red bliss potatoes, quartered 3 carrots, peeled and sliced into 1" coins 1 (3-4) lb chicken, giblets discarded 5 garlic cloves, peeled Small bunch rosemary Small bunch thyme 2 lemons, sliced into wedges 2 tbsp. olive oil kosher salt Freshly ground pepper Preparation Step 1Preheat oven to 425 degrees F.Step 2Toss shallots, potatoes, and carrots with about 1 tablespoon of olive oil. Season with salt and pepper and lay in an even layer in a large ovenproof skillet (about 12”-in wide)....

Ingredients 1 lb. 93% lean ground beef 1 small yellow onion, finely chopped 4 cloves garlic, finely chopped 4 c. water 1 (14.5-oz. can) diced tomatoes, preferably Rotel 1 (1-oz.) packet or 2 tbsp. homemade taco seasoning 8 oz. spaghetti 4 oz. Velveeta cheese or American cheese, cut or torn into pieces 1 c. (4 oz.) sharp cheddar cheese, shredded 1/2 c. chopped fresh cilantro, plus more for serving Sour cream or Mexican crema, for serving (optional)...

Ingredients 2 tbsp. neutral oil or ghee 2 tbsp. salted or unsalted roasted peanuts 2 cloves garlic, chopped 1 tbsp. chopped fresh ginger (from about a 1" piece) 1 tsp. ground cumin 1/2 turmeric 1/4 tsp. ground cinnamon 1/8 tsp. cayenne 1 lb. tomatoes, cored and roughly chopped 2 tbsp. apple cider vinegar 2 tbsp. brown sugar Kosher salt 1/2 tsp. finely grated lime zest 1 tbsp. fresh lime juice...

Ingredients Ice 2 oz. vodka 5 oz. tonic water Lemon wedge Preparation Step 1Fill a highball glass with ice. Add vodka and top off with tonic. Step 2Add a lemon wedge and stir. Similar vibe to the vodka soda, vodka tonic adds a bit of sweets and taste to the affair. Vodka and tonics take no bartender experience and are a breeze to make. Easy enough to make a bunch for friends or to simply enjoy on your own to unwind....

Ingredients 1 cup chocolate wafer crumbs1/2 cup finely chopped hazelnuts, toasted1/3 cup butter, melted3 packages (8 ounces each) cream cheese, softened1 cup sugar12 ounces bittersweet chocolate, melted and cooled1 cup sour cream1-1/2 teaspoons vanilla extract1/2 teaspoon almond extractDash salt3 large eggs, room temperature, lightly beatenGLAZE:4 ounces bittersweet chocolate, chopped1/4 cup heavy whipping cream1 teaspoon vanilla extractOptional: Whipped cream and additional toasted hazelnuts Preparation Preheat oven to 350°. Mix wafer crumbs, hazelnuts and melted butter; press onto bottom of an ungreased 9-in....

Ingredients 1 c. (2 sticks) butter, softened 1 c. granulated sugar 1/2 c. packed brown sugar 2 large eggs 2 tsp. pure vanilla extract 2 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. kosher salt 6 oz. cream cheese, softened 1/4 c. granulated sugar 1 large egg 1/2 tsp. lemon zest (optional) 1/4 c. mixed berry jam Preparation Step 1Preheat oven to 350° and line a 9"-x-9" pan with parchment paper....

Ingredients 1/2 c. mayonnaise 2 tbsp. store-bought or homemade BBQ sauce 2 tbsp. honey 4 tsp. Dijon mustard Preparation Step 1In a small resealable container, whisk mayonnaise, BBQ sauce, honey, and mustard to combine.Step 2Make Ahead: Sauce can be made 2 weeks ahead. Store in container and refrigerate; do not freeze. The secret to Chick-fil-A sauce isn’t really much of a secret at all. The official story is that in the early ’80s, an employee of a franchise in Virginia accidentally mixed BBQ sauce with honey mustard, creating one of the tastiest dipping sauces known to humankind....

Ingredients 1 1/2 c. sushi rice 1 1/2 c. water 1/4 c. unseasoned rice vinegar 2 1/2 tbsp. granulated sugar 1 tsp. kosher salt 1 Persian cucumber, very thinly sliced 1/4 tsp. kosher salt, plus more 1 tbsp. unseasoned rice vinegar 1 tsp. granulated sugar 1/4 tsp. soy sauce 1/4 tsp. toasted sesame oil 1 large egg Pinch of kosher salt 1/2 tsp. vegetable oil 1 sheet toasted nori 1/4 lb....

Ingredients 2 (12-oz.) bags dark chocolate chips, melted 1/2 c. salted pretzels, roughly chopped 1/4 c. dried cherries 1/4 c. unsweetened coconut flakes 1/4 c. unsalted pistachios, roughly chopped Flaky sea salt Preparation Step 1Line a baking sheet with parchment paper. Pour a third of the melted dark chocolate onto prepared baking sheet and use an offset spatula to spread into an even layer, 1/8" thick.Step 2Evenly sprinkle with half the pretzels, cherries, coconut, and pistachios....

Ingredients 1/2 c. butter, cut into cubes plus more for pan½ cup (1 stick), cut into cubes, plus more for pan 1 1/4 c. semisweet chocolate chips 3/4 c. granulated sugar 3/4 c. brown sugar, packed 3 large eggs 1/4 c. unsweetened cocoa powder 1/2 tsp. kosher salt 1 c. all-purpose flour 5 chopped Reese’s Peanut Butter Cups 1/2 c. M&M’s 1/2 c. candy corn 16 large marshmallows 1 1/2 c....

Ingredients 1 1/2 lb. ground turkey 1/4 c. bread crumbs 2 tsp. oregano 2 cloves garlic, minced 1 large egg kosher salt Freshly ground black pepper 4 1/2" slices feta 1 tbsp. extra-virgin olive oil 4 Hamburger buns Romaine, for serving Sliced tomato, for serving Sliced red onion, for serving 1/4 c. mayonnaise 1/4 c. Greek yogurt Juice of 1 lemon 2 tbsp. chopped dill 1/2 tsp. crushed red pepper flakes...

Ingredients 2 tubes crescent roll dough 1/3 c. baking soda 3 c. warm water 1 tbsp. water Coarse salt, for sprinkling Yellow mustard, for serving Preparation Step 1Preheat oven to 375ºF and line a baking sheet with parchment paper. Roll out crescent dough and pinch seams together. Orient the dough so that the wide side is facing you, and use a pizza wheel to slice into 8 equally long strips.Step 2Gently roll a strip of dough so that instead of a strip, it comes to form a long, thin tube....

Ingredients Cooking spray 1 (8-oz.) tube refrigerated crescent dough 3 tbsp. melted butter 1/4 c. packed brown sugar 1/3 c. corn syrup 1 tsp. pure vanilla extract Pinch kosher salt 1 large egg 1 1/3 c. roughly chopped pecans Preparation Step 1Preheat oven to 375° and grease a mini muffin tin with cooking spray. On a clean surface, roll out crescent dough, and pinch together seams. Cut into 24 squares. Place squares into muffin tin slots....