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Ingredients 1 large onion, chopped1 medium green pepper, chopped2 tablespoons canola oil4 to 6 garlic cloves, minced1 can (28 ounces) crushed tomatoes1-1/2 teaspoons salt1-1/2 teaspoons chili powder1 teaspoon ground cumin1/8 teaspoon cayenne pepper1 can (15 ounces) black beans, rinsed and drained1 cup canned pinto beans, rinsed and drained1 carton (15 ounces) ricotta cheese1 large egg white, beaten2 tablespoons minced fresh parsley1 tablespoon chopped seeded jalapeno pepper2 cups shredded cheddar cheese4 flour tortillas (7 inches), halved...

Ingredients 1/4 cup chopped onion2 garlic cloves, minced1 tablespoon olive oil1 teaspoon ground cumin1 teaspoon dried oregano1/2 teaspoon chili powder1 can (15 ounces) tomato sauce1 can (15 ounces) black beans, rinsed and drained1 can (14 ounces) vegetable or beef broth1 bay leaf1 to 2 tablespoons lime juice1/8 teaspoon hot pepper saucePepper to taste Preparation In a large saucepan, saute onion and garlic in oil until tender. Stir in the cumin, oregano and chili powder; saute 2 minutes longer....

Ingredients 1 pound ground beef1 small onion, chopped1 can (16 ounces) refried beans1 jar (16 ounces) salsa1 can (6 ounces) pitted ripe olives, chopped1/2 cup shredded cheddar cheese1 green onion, chopped2 tablespoons chili powder1 teaspoon saltTortilla chipsOptional: Sliced ripe olives, chopped green onions and diced tomatoes Preparation In a large skillet, cook the beef and onion over medium heat until meat is no longer pink, breaking beef into crumbles; drain. Stir in next 7 ingredients; heat through....

Ingredients Cooking spray 1 1/4 c. all-purpose flour 1 tsp. baking powder 1/4 tsp. kosher salt 2 large eggs 1/2 c. (1 stick) butter, melted and cooled 3/4 c. plus 1 tbsp. granulated sugar, divided 3 tbsp. dark rum 1 tsp. pure vanilla extract 3 medium sweet-tart apples (such as Granny Smith or Honeycrisp), peeled, cored, and chopped Preparation Step 1Preheat oven to 350° with a rack in the middle position; lightly coat an 8” round cake pan with cooking spray....

Ingredients 1 avocado 2 limes Big handful of cilantro, chopped kosher salt Black pepper 2 tomatoes, diced 1/4 red onion, finely chopped 1 jalapeño, seeded and finely chopped 1 flour tortilla extra-virgin olive oil 1 English muffin 1/2 tbsp. butter 1 egg Preparation Step 1For guacamole: Mash 1 avocado with juice of one lime and stir in half of cilantro. Season with salt and pepper. Step 2For pico de gallo: Combine tomatoes, red onion, jalapeño, remaining cilantro, and juice of 1 lime....

Ingredients 2 c. shredded mozzarella 4 oz. cream cheese 2 large eggs, beaten 2 1/2 c. almond flour 2 tsp. baking powder 1 tsp. kosher salt 8 hot dogs 4 tbsp. butter, melted 1 tsp. garlic powder 1 tbsp. freshly chopped parsley Mustard, for serving Preparation Step 1Preheat oven to 400° and line a baking sheet with parchment paper. In a large microwave-safe bowl, melt together mozzarella and cream cheese. Step 2Add eggs and stir to combine then add almond flour, baking powder, and salt....

Ingredients Cooking spray 2 c. almond flour 1/4 c. Swerve confectioners' 1/4 tsp. kosher salt 1/2 c. (1 stick) melted butter 1/4 c. (½ stick) butter 2/3 c. Swerve confectioners' 1/2 c. heavy cream 1 tsp. pure vanilla extract 1/2 tsp. kosher salt 1 1/2 c. toasted unsweetened shredded coconut 1/2 c. keto-friendly chocolate chips 1 tbsp. coconut butter Preparation Step 1Make crust: Preheat oven to 350º and line a 9"-x-9" baking pan with parchment paper; grease with cooking spray....

Ingredients 4 large eggs 2 1/2 c. shredded mozzarella, divided 1/4 grated Parmesan, plus more for garnish kosher salt Freshly ground black pepper 1/4 tsp. dried oregano pinch red pepper flakes (optional) 2 tbsp. pizza sauce (or marinara) 1/4 c. mini pepperoni 1/2 Green Bell Pepper, chopped Preparation Step 1Preheat oven to 400° and line a baking sheet with parchment paper. In a medium bowl, combine eggs, 2 cups mozzarella, and parmesan....

Ingredients 3/4 lb. skirt or flank steak 1/3 c. low-sodium soy sauce 2 cloves garlic, minced Juice of 1 lime 1 tsp. honey 1/2 tsp. cayenne pepper 1 onion, diced 2 bell peppers, sliced 1 head broccoli, florets removed 3 packs boiled ramen noodles (seasoning packets discarded) Preparation Step 1In a large skillet over medium-high heat, heat oil. Add steak and sear until your desired doneness, about 6 minutes per side for medium, then transfer to a cutting board and let rest, 5 minutes....

Ingredients Cooking spray, for pan 1 box chocolate cake mix 1 (3.4-oz) package chocolate instant pudding 4 large eggs 1/3 c. vegetable oil 1 c. water 1/2 c. (1 stick) butter, melted 1/4 c. butter, softened 1/2 c. peanut butter 1 c. powdered sugar 2 tbsp. heavy cream 1 c. chocolate chips, melted 1 c. peanut butter, melted 1 c. Reese’s Peanut Butter Cups, chopped Preparation Step 1Preheat oven to 350° and grease a bundt pan with cooking spray....

Ingredients 1 lb. skirt steak, thinly sliced into 1/4" strips kosher salt Freshly ground black pepper 3 tbsp. cornstarch 1 tsp. plus 1 tbsp. canola oil, divided 1 lb. green beans, trimmed 3 cloves garlic, minced 3" piece of ginger, peeled and grated 1/4 c. soy sauce 1 tbsp. rice wine vinegar 3 tbsp. sugar 2 green onions, chopped 1 tbsp. sesame seeds Preparation Step 1Place beef in a large mixing bowl and pat dry with paper towels....

Ingredients 1 c. heavy cream c. borage flowers 4 c. fresh blackberries 1 tbsp. freshly squeezed lime juice 1 tsp. freshly grated ginger 1 tbsp. confectioners’ sugar Preparation Step 1Put heavy cream and borage flowers in a covered container and refrigerate for at least 2 hours and up to 24 hours. In a bowl, combine 2 cups of blackberries with lime juice and ginger and let them infuse for same amount of time as the cream....

Ingredients 1 bottle (32 ounces) tomato juice, divided3 ounces cream cheese, softened2 to 4 ounces crumbled blue cheese, divided1 small onion, coarsely chopped1 tablespoon Worcestershire sauce1 tablespoon sugar2 teaspoons lemon juice1/2 teaspoon pepper1/4 teaspoon saltToasted garlic bread, optional Preparation In a blender, combine 2 cups tomato juice, cream cheese, half of the blue cheese, onion, Worcestershire sauce, sugar, lemon juice, pepper and salt; process until smooth. Pour into a large bowl; stir in remaining tomato juice....

Ingredients 1/2 cup butter, softened1 cup sugar2 eggs1/2 cup milk1 teaspoon vanilla extract1-3/4 cups all-purpose flour1 teaspoon baking powder1 cup fresh or frozen blueberriesTOPPING:2 teaspoons sugar1 teaspoon ground cinnamon Preparation In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, milk and vanilla. Combine flour and baking powder; add to creamed mixture just until combined. Gently fold in blueberries. Pour into a greased 9x5-in. loaf pan....

Ingredients 1 small pineapple 1/3 c. low-sodium soy sauce 3 tbsp. packed brown sugar 1 tbsp. pineapple juice 3 cloves garlic, minced 2 tsp. minced fresh ginger 1 tsp. sesame oil 1 tbsp. vegetable oil 3/4 lb. boneless skinless chicken breast, chopped 2 tsp. cornstarch 2 tsp. water 2 c. cooked rice, for serving Sesame seeds, for garnish (optional) Thinly sliced green onions, for garnish (optional) Preparation Step 1Make bowls: Slice pineapple in half, leaving the stem intact....

Ingredients 4 c. blueberries 1/4 c. packed brown sugar Zest of 1/2 lemon 1 c. stone ground yellow cornmeal 3 tbsp. packed brown sugar 3/4 tsp. kosher salt 1 c. water 2 tbsp. butter, plus more for cooking 1/2 c. buttermilk 1 large egg, whisked 1/2 c. cake flour (all-purpose works too!) 2 tsp. baking powder Preparation Step 1Make blueberry topping: preheat oven to 400° and line a large baking sheet with parchment paper....

Ingredients 4 cornichons (mini pickles), plus juice from jar 2 c. tomato juice 8 oz. vodka 2 tbsp. Worcestershire sauce 1 tbsp. horseradish 2 tsp. hot sauce (such as Tabasco) Juice of 1/2 a lemon, plus wedge for rimming Freshly ground black pepper 3 tbsp. kosher salt 1 tbsp. chili powder 2 celery stalks, halved, for garnish 4 stalks dill, for garnish 4 Lemon wedges, for garnish Preparation Step 1Fill an ice tray with pickle juice and freeze for 6 hours, or until frozen....

Ingredients 2 1/2 c. almond flour 1/2 c. coconut flour 1 tsp. ground flaxseed meal 1/2 tsp. dried rosemary, chopped 1/2 tsp. onion powder 1/4 tsp. kosher salt 3 large eggs 1 tbsp. extra-virgin olive oil Preparation Step 1Preheat oven to 325° and line a baking sheet with parchment paper. In a large bowl, whisk together flours, flaxmeal, rosemary, onion powder, and salt. Add eggs and oil and mix to combine....

Ingredients 2 tbsp. soy sauce piece ginger, chopped 1 clove garlic, chopped 2 tbsp. green onions, plus more for garnish 1 tbsp. sesame seeds 1/4 c. vegetable oil 3 tbsp. white vinegar 2 tbsp. honey 1 tbsp. sesame oil, plus more for drizzling 4 wonton wrappers, cut into 1/2" strips kosher salt Freshly ground black pepper 4 salmon pieces (about 2 lb.) 1 tbsp. extra-virgin olive oil 10 oz. mixed greens, washed...

Ingredients Cooking spray for pan 3/4 c. divided creamy peanut butter 1/2 c. butter (1 stick) 1/2 c. brown sugar packed 1/4 c. granulated sugar 1 large egg 1 tsp. pure vanilla extract 1 1/2 c. all-purpose flour 1/2 tsp. baking soda 1/2 tsp. kosher salt 13 Reese’s Cups 1 1/2 c. mini Reese’s Cups, plus more for topping 1/4 c. Reese’s Pieces, plus more for topping Melted chocolate for topping...