Ingredients 2 1/2 c. pretzels 4 graham crackers 6 tbsp. melted butter 1/4 c. granulated sugar 1 can sweetened condensed milk 1/4 c. tequila 1/4 c. lime juice 2 tbsp. triple sec pinch of salt 8 oz. Cool Whip, defrosted Zest of 1 lime (plus more for garnish) Small lime wedges for garnish Preparation Step 1Make crust: In a food processor, combine pretzels and graham crackers and pulse to make fine crumbs....
Ingredients kosher salt 1/2 lb. spaghetti 2 medium yellow zucchini (about 1 lb.) 10 oz. pesto 1/4 c. freshly grated Parmesan 1 c. cherry tomatoes, halved Extra-virgin olive oil, for drizzling Freshly ground black pepper Preparation Step 1Bring an 8-quart stock pot of water to a boil and generously season with salt. Cook pasta according to package instructions until al dente. Step 2Meanwhile, trim one end of each zucchini and insert flat end into a spiralizer....
Ingredients 1 c. ice 3 (1/4-cup) scoops vanilla bean ice cream 3/4 c. whole milk 1/4 tsp. vanilla extract Whipped cream, for serving Preparation Step 1In a blender, blend ice, ice cream, milk, and vanilla on high until smooth and ice is broken down, about 1 minute.Step 2Pour into a glass and top with whipped cream. Though a can of whipped cream will do the trick to top your Vanilla Bean Frappuccino, a dollop of homemade whipped cream makes this drink extra decadent....
Ingredients 2 packages (1/4 ounce each) active dry yeast1 cup warm water (110° to 115°)2 cups warm 2% milk (110° to 115°)1/2 cup shortening1/4 cup sugar3 teaspoons salt10 cups all-purpose flour Preparation In a small bowl, dissolve yeast in warm water. In a large bowl, combine milk, shortening, sugar, salt, yeast mixture and 2-1/2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a stiff dough....
Ingredients 1 loaf (1 pound) day-old French bread, cut into 1/2-inch cubes1-1/2 cups fresh or frozen unsweetened blueberries12 ounces cream cheese, softened8 large eggs1/2 cup plain yogurt1/3 cup sour cream1 teaspoon vanilla extract1/2 teaspoon ground cinnamon1/2 cup whole milk1/3 cup maple syrupAdditional blueberries, optionalAdditional maple syrup Preparation Place half of the bread cubes in a greased shallow 3-qt. baking dish. Sprinkle with blueberries. In a large bowl, beat cream cheese until smooth....
Ingredients 2 tbsp. light brown sugar 1 tbsp. kosher salt 2 tsp. paprika 1 tsp. ground cumin 1 tsp. dried oregano 1/2 tsp. chili powder Freshly ground black pepper 1 (4-lb. to 6-lb.) bone-in pork shoulder 2 c. apple cider vinegar 1/2 c. tomato ketchup 1/4 c. brown sugar 1 clove garlic, minced 2 tsp. kosher salt 1/2 tsp. red pepper flakes Freshly ground black pepper Preparation Step 1Preheat oven to 325° and line a large baking sheet with foil....
Ingredients 1 large head cauliflower, cut into small bite-sized pieces 3 hard-boiled eggs, chopped 1/3 c. mayonnaise 1/3 c. Greek yogurt 1/4 c. dill pickles, finely chopped 1/2 red onion, finely chopped 1 tbsp. red wine vinegar juice of half lemon 1 tbsp. Dijon mustard 1 tsp. salt 1/4 tsp. Freshly ground black pepper 1/4 c. plus 2 tbs. thinly sliced scallions 1/4 c. plus 2 tbs. chopped dill 1 tsp....
Ingredients 1 tbsp. extra-virgin olive oil 1/2 large white onion, finely diced 2 lb. ground beef Kosher salt Freshly ground black pepper 2 tbsp. tomato paste 3 tbsp. pickle relish 2 tbsp. Worcestershire sauce 1 tbsp. yellow mustard 3 c. shredded cheddar 1 (8-oz.) can refrigerated crescent rolls 1 large egg, beaten 1 tbsp. sesame seeds Shredded lettuce, for garnish Diced tomato, for garnish Pickle slices, for garnish Diced white onion, for garnish 1/3 c....
Ingredients 1/2 c. uncooked rice 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 2 tbsp. tomato paste 3 cloves garlic, minced 1 lb. ground beef 1 (14.5-oz.) can diced tomatoes 1 1/2 tsp. dried oregano Kosher salt Freshly ground black pepper 6 bell peppers, tops and cores removed 1 c. shredded Monterey jack Freshly chopped parsley, for garnish Preparation Step 1Preheat oven to 400°. In a small saucepan, prepare rice according to package instructions....
Ingredients 1/4 c. (1/2 stick) unsalted butter, softened 1/4 c. (50 g.) granulated sugar 1 (50 g.) large egg, room temperature 1 (35 g.) large egg white, room temperature 1/2 tsp. pure vanilla extract 1/2 c. (60 g.) all-purpose flour 1/4 tsp. Kosher salt Nutella, for serving (optional) Preparation Step 1Preheat oven to 375°. Draw 4 (5") circles on one side of a piece of parchment to use as a guide, then arrange parchment on a sheet tray marked side down....
Ingredients 4 cups water1 corned beef brisket with spice packet (2 pounds)1 medium head cabbage, cut into 8 wedges2 large red potatoes, cut into 2-inch chunks1 can (14-1/2 ounces) chicken broth4 large carrots, cut into 2-inch chunks1 medium onion, cut into 2-inch pieces Preparation In a 6-qt. electric pressure cooker, combine water and contents of corned beef seasoning packet; add beef. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 45 minutes....
Ingredients 4 c. cubed watermelon, frozen 1 c. ginger beer 1/2 c. vodka 1/4 c. lime juice Ice, for blending Mint leaves, for garnish Lime slices, for garnish Preparation Step 1In a blender, combine frozen watermelon, ginger beer, vodka, and lime juice. Blend until smooth. (If it’s not slushy enough, add ice and blend again.)Step 2Pour into glasses (or copper mugs!) and garnish with mint leaves and lime slices. If you’re unfamiliar, traditional mules aren’t actually from Moscow at all, and are instead named after the association of vodka with Russia and the “kick” from the ginger beer....
Ingredients 1 1/2 c. all-purpose gluten free flour, plus more for sprinkling (such as Cup4Cup) 1/2 c. (1 stick) butter, cut into 1/2" pieces 1 tbsp. granulated sugar 1/4 tsp. baking powder 1/4 tsp. kosher salt 1/4 c. cold sour cream 2 tbsp. ice water, plus more if necessary Cooking spray Preparation Step 1Freeze flour and butter for 30 minutes before starting crust process.Step 2In a large food processor, pulse flour, sugar, baking powder, and salt until combined....
Ingredients 1 1/2 c. tahini 3/4 tsp. kosher salt 1 1/2 c. granulated sugar 1/3 c. water 1/2 vanilla bean (or 1 tsp pure vanilla extract) 3/4 c. toasted pistachios 1/2 tsp. cardamom 3 oz. roughly chopped chocolate 1/4 c. strong coffee Preparation Step 1Line a 8”-x-8” pan with parchment paper. Place tahini and salt in a large bowl. Place a kitchen towel under the bowl — this will help when stirring....
Ingredients 1 c. shredded mozzarella 1/2 c. finely ground almond flour 2 tbsp. cream cheese 1 tbsp. garlic powder 1 tsp. baking powder Kosher salt 1 large egg 1 tbsp. butter, melted 1 clove garlic, minced 1 tbsp. freshly chopped parsley 1 tbsp. freshly grated Parmesan Marinara, warmed, for serving Preparation Step 1Preheat oven to 400° and line a large baking sheet with parchment paper. In a medium, microwave-safe bowl, add mozzarella, almond flour, cream cheese, garlic powder, baking powder, and a large pinch of salt....
Ingredients 1 c. water 3 oz. package lime Jell-o 1/3 c. whipped cream-flavored vodka (like Pinnacle) 1 whipped topping (like Cool Whip) 2 sleeves graham crackers (1/2 box) 1 stick butter, melted 1 can whipped cream Zest of 1 key lime Preparation Step 1Pour water into a medium-sized saucepan and bring to a boil over high heat. Once boiling, remove from heat and whisk in Jell-o mix, stirring until thoroughly dissolved, about 2 minutes....
Ingredients 4 large egg yolks 3/4 c. granulated sugar Zest of 1 large lemon 1/2 c. fresh lemon juice Pinch of kosher salt 4 tbsp. (1/2 stick) butter 2 1/2 c. all-purpose flour 1/4 c. granulated sugar 1 tbsp. baking powder 1 tsp. kosher salt 1/2 c. (1 stick) butter, cold and cut into 1/2" pieces, plus melted butter for brushing 3/4 c. cold buttermilk Turbinado sugar, for sprinkling 2 c....
Ingredients 6 slices bacon 1 tbsp. butter 2 cloves garlic, minced 1/4 c. all-purpose flour 4 c. whole milk 4 large Potatoes, cubed kosher salt Freshly ground black pepper 3/4 c. shredded Cheddar, plus more for garnish 1/2 c. thinly sliced scallions, plus more for garnish sour cream, for garnish Preparation Step 1In a large skillet, cook bacon over medium heat until crispy, about 8 minutes. Transfer to a paper towel-lined plate and let cool, then crumble....
Ingredients 1 tsp. olive oil 1 chopped shallot 1 c. ketchup 1/4 c. Worcestershire sauce 1 tsp. garlic powder 1/2 tsp. ground ginger 1/4 tsp. ground allspice 1 c. Coca-Cola® 1/3 c. brown sugar 2 tsp. Hot sauce Salt and pepper to taste 3 lb. party wings Salt and pepper to taste Preparation Step 1Preheat oven to 400 degrees F. Sauté shallot in olive oil until softened, add in all other ingredients and bring to a boil over medium heat....
Ingredients 3 lb. chicken wings 1 c. pickle juice 2 tbsp. bourbon 2 tbsp. honey 1 tbsp. brown sugar 1/2 tsp. onion powder 1/2 tsp. paprika 1/4 tsp. cayenne pepper Kosher salt Freshly ground black pepper 2 tbsp. freshly chopped dill 1 c. sliced pickles 1 c. ranch dressing Preparation Step 1In a large bowl, combine wings and pickle juice. Let marinate in fridge at least 1 hour and up to 4 hours....
