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Ingredients 2 lb. baby potatoes, halved 1/4 tbsp. extra-virgin olive oil Juice of 1/2 a lemon 1/2 packet ranch seasoning kosher salt Freshly ground black pepper Ranch dressing, for drizzling Chopped fresh chives, for garnish Preparation Step 1Preheat grill to medium heat. In a large bowl, toss potatoes with olive oil, lemon juice, and ranch seasoning. Season with salt and pepper. Step 2Thread potatoes on skewers and grill until tender and lightly charred, 15 minutes....

Ingredients 6 oz. thick-cut bacon, sliced into 1" pieces 6 tbsp. unsalted butter, divided 1 large onion, quartered and sliced 1 small (~1 ½ lbs.) green cabbage, quartered and sliced into thin strips 2 cloves garlic, sliced 9 oz. wide egg noodles 2 tsp. freshly ground black pepper 1 tbsp. lemon juice Kosher salt Preparation Step 1In a large, high-sided cast-iron skillet over medium heat, cook the bacon, stirring occasionally, until it begins to render and crisp, about 12 minutes....

Ingredients 2 large eggs 1 1/2 c. whole milk 1 tsp. apple cider vinegar 1/2 c. canola oil 1 3/4 c. all-purpose flour 1/2 tsp. kosher salt 2 tsp. baking powder 1 tsp. baking soda Cooking spray Preparation Step 1Preheat your waffle iron. In a large mixing bowl, whisk together eggs, milk, apple cider vinegar, and canola oil until smooth. Step 2In a separate bowl, whisk flour, salt, baking powder, and baking soda....

Ingredients 1 tbsp. extra virgin olive oil 1 tbsp. garlic, fresh 2/3 c. diced white onion 2 tsp. chili powder 2 tsp. cumin 4 c. low-sodium chicken broth 1 (28-oz.) can no-salt added fire-roasted tomatoes 4 tbsp. tomato paste 3-4 chipotle peppers in adobo, chopped and sauce from the can 16 oz. (454 g.) bag raw cauliflower rice Juice from 1 lime pinch of sea salt 1 1/2 lb. chicken breast, raw...

Ingredients 4 medium russet potatoes, cut into wedges 1 tbsp. olive oil Kosher salt Freshly ground black pepper 1/3 lb. thinly sliced corned beef, roughly chopped 1/2 c. sauerkraut 2 c. shredded Swiss cheese 1 tbsp. freshly chopped parsley, for garnish 3/4 c. mayonnaise 1/4 c. ketchup 1 tsp. Frank’s Red Hot Sauce 1 tsp. Worcestershire sauce 1/2 tsp. onion powder Kosher salt Freshly ground black pepper Preparation Step 1Preheat oven to 400....

Ingredients 1/2 pound crabmeat, flaked and cartilage removed1/2 pound uncooked medium shrimp, peeled and deveined1/2 pound bay scallops1 medium onion, chopped2 tablespoons butterSAUCE:1/2 cup butter, cubed1 teaspoon grated onion1/4 cup chicken broth3 large egg yolks, lightly beaten1 cup heavy whipping cream1 tablespoon tomato paste8 flour tortillas (6 inches)2 cups shredded Monterey Jack or Colby cheese Preparation In a large skillet, cook the seafood and onion in butter over medium heat 4-5 minutes or until onion is tender and shrimp turn pink....

Ingredients 1 lb. baby red potatoes, halved or quartered if large 1/4 c. all-purpose flour 8 c. low-sodium chicken broth 2 1/2 c. canned corn 2 sprigs thyme 1 tsp. dried basil 1 tsp. onion powder Kosher salt Freshly ground black pepper 3 c. shredded chicken 1 1/3 c. shredded cheddar 1/4 c. whole milk 2 tbsp. heavy cream 6 slices bacon, cooked and crumbled 2 tbsp. freshly chopped chives, for garnish...

Ingredients 2 c. shredded unsweetened coconut Preparation Step 1Place a rack in center of oven; preheat to 325°. On a large rimmed baking sheet, spread coconut in a single layer. Bake, stirring every 3 minutes with a heatproof spatula, until golden brown and smells toasty, 6 to 10 minutes.Step 2Let cool, then serve or transfer to an airtight container. Read on for more tips and information on toasting coconut. And if you’re looking for ways to use up a toasted coconut surplus (like us!...

Ingredients 1/4 c. fresh parsley 1/4 c. fresh basil 1/4 c. extra-virgin olive oil 2 tsp. capers 1 tbsp. fresh lemon juice 2 anchovy fillets 1 clove garlic Kosher salt 1 (12-oz.) package fresh gnocchi 2 pt. cherry tomatoes 2 small red onions, cut into 2" pieces 2 tbsp. extra-virgin olive oil Kosher salt Freshly ground black pepper Preparation Step 1Make the salsa verde: In a food processor, combine parsley, basil, oil, capers, lemon juice, anchovies, and garlic....

Ingredients 2 medium spaghetti squash Extra-virgin olive oil, for drizzling kosher salt Freshly ground black pepper 1 16-oz. jar RAGÚ Classic Alfredo Sauce 1/2 c. freshly grated Parmesan 8 oz. baby spinach 1 c. shredded mozzarella Torn fresh basil, for garnish Preparation Step 1Preheat oven to 425°. Slice spaghetti squash lengthwise, then scoop out and discard seeds. Drizzle cut sides with oil and season with salt and pepper. Step 2Place squash cut-side down on a large, rimmed baking sheet....

Ingredients 1 1/2 c. panko bread crumbs 2 tbsp. freshly grated Parmesan, plus more for serving kosher salt Freshly ground black pepper 1 tbsp. extra-virgin olive oil, plus more for drizzling 2 large eggs, beaten 4 boneless skinless chicken breasts 1 c. shredded mozzarella 1 pt. cherry tomatoes Torn fresh basil, for garnish Preparation Step 1Preheat oven to 350°. Step 2In a small bowl, mix together panko and Parmesan and season with salt and pepper....

Ingredients 2 large eggs 2 tbsp. almond flour 1 tsp. pure vanilla extract 2 tbsp. granulated swerve, divided 1/2 tsp. cinnamon 1/4 tsp. kosher salt 1/2 tsp. baking soda 1 c. shredded mozzarella Cooking spray 4 oz. cream cheese 1 tbsp. heavy cream Sliced strawberries, for serving Sugar-free maple syrup, for serving Preparation Step 1Preheat waffle iron to high. In a large bowl, beat eggs. Stir in almond flour, vanilla, 1 tablespoon swerve, cinnamon, salt, and baking soda....

Ingredients Cooking spray 4-5 citrus fruits, such as a variety of oranges, grapefruits, or lemons 1/2 c. granulated sugar 4 tbsp. butter, melted 1 1/2 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. kosher salt 1/2 c. (1 stick) butter, softened 1/2 c. granulated sugar 1/4 c. packed brown sugar 1 1/2 tbsp. freshly chopped thyme Zest of 1 orange 2 large eggs 1 tbsp. pure vanilla extract 3/4 c....

Ingredients 36 plastic shot glasses 3 oz. box orange Jell-O 5 envelopes Knox plain gelatin, divided 3 c. cold vodka, divided 1 c. milk 1/2 c. granulated sugar 1 c. brewed coffee Black and navy blue food coloring* Preparation Step 1Before starting, line up all shot glasses on one or two cookie sheets that will fit nicely in your fridge.Step 2For orange layer: In a medium saucepan, mix together 1 cup water with box of orange Jell-O and sprinkle 1 envelope gelatin on top....

Ingredients 8 chicken thighs 1 c. brewed coffee 2 tbsp. brown sugar 2 tsp. oregano 1 tsp. cumin 5 cloves garlic, smashed 2 bay leaves 1/2 an onion, chopped in half 1/2 c. orange juice Juice of 1 lime 2 c. chopped pineapple 1/2 c. diced red onion 2 Serrano or small jalapeño chiles, minced 1/3 c. freshly chopped cilantro 1/4 c. fresh lime juice 2 tsp. apple cider vinegar...

Ingredients 2 c. neutral oil, divided 1/2 c. (60 g.) all-purpose flour 1/2 c. (56 g.) cornstarch 1 tbsp. (12 g.) granulated sugar 1 tsp. (4 g.) baking powder 3/4 tsp. kosher salt 2 large eggs 1/3 c. whole milk 4 ears of corn, shucked, kernels removed (about 3 1/2 c.) Powdered sugar, for serving Preparation Step 1In a large heavy pot fitted with a deep-fry thermometer over medium-high heat, heat all but 1 tablespoon oil until thermometer registers 375°....

Ingredients 4 egg yolks 1/2 c. granulated sugar 1/4 c. cornstarch 2 c. whole milk 2 tbsp. butter 1 tbsp. pure vanilla extract 1/3 c. heavy cream 2 tbsp. powdered sugar 15 graham crackers 3/4 c. semisweet chocolate chips 1/2 c. heavy cream Preparation Step 1Place egg yolks in a medium heat-safe bowl and whisk until lightened in color, about 2 minutes. Step 2In a medium pot, whisk together granulated sugar and cornstarch....

Ingredients 1 3/4 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. kosher salt 3/4 c. (1 1/2 sticks) butter, softened 1/2 c. granulated sugar 1 large egg 1 tsp. pure vanilla extract 1/2 c. (1 stick) butter 1/4 c. dark corn syrup 1/2 c. granulated sugar 1/2 tsp. kosher salt 2/3 c. finely chopped pecans Caramel, for drizzling Preparation Step 1Make the cookies: In a small bowl, whisk together flour, baking powder, and salt....

Ingredients 1 tbsp. olive oil 1 onion, chopped 1 bell pepper, chopped 1/2 c. pepperoni chopped (plus more for topping) 2 garlic cloves, minced 1 lb. ground beef kosher salt Freshly ground black pepper 1 tsp. Italian seasoning 2 c. pizza sauce 6 oz. sliced mozzarella 6 ciabatta rolls, toasted Preparation Step 1Heat olive oil in a large skillet over medium heat. Add onion and peppers and cook until they start to soften, about 5 minutes....

Ingredients 3/4 lb. baby potatoes, sliced into 1/4" rounds 1 medium head broccoli, cut into florets 1 red bell pepper, chopped 1/2 medium red onion, quartered 2 tbsp. extra-virgin olive oil 1 tsp. garlic powder 1 tsp. dried oregano 1/2 tsp. ground mustard Kosher salt Freshly ground black pepper Pinch crushed red pepper flakes 12 oz. andouille sausage, cut into 1/2" rounds Preparation Step 1Preheat oven to 400°. Place potatoes, broccoli, bell pepper, and red onion on a large sheet tray....