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Ingredients 3 large eggs, at room temperature 1/4 tsp. cream of tartar Pinch of kosher salt 2 oz. cream cheese, softened 1 tbsp. Italian seasoning 2 tbsp. shredded mozzarella or grated Parmesan 2 tsp. tomato paste 1/8 tsp. kosher salt 1 tsp. poppy seeds 1 tsp. sesame seeds 1 tsp. minced dried garlic 1 tsp. minced dried onion 1 1/2 tsp. ranch seasoning powder Preparation Step 1Preheat the oven to 300°and line a large baking sheet with parchment paper....

Ingredients 2 tbsp. olive oil, divided 3 medium chicken breasts 1 tsp. Italian seasoning kosher salt Freshly ground black pepper 3 cloves garlic, minced 1 tsp. chopped fresh thyme 1 tsp. chopped fresh rosemary 1 1/4 c. milk 1 1/4 c. freshly grated Parmesan 1 tsp. lemon zest 1 tsp. parsley, for garnish Preparation Step 1Season chicken generously on both sides with salt, pepper and Italian seasoning. Step 2In a large skillet over medium heat, heat 1 tbsp oil....

Ingredients Cooking spray 2 c. all-purpose flour 1 tsp. ground cinnamon 1 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. kosher salt 1/2 c. (1 stick) butter, melted 1 1/4 c. granulated sugar 1 c. pumpkin purée 1/3 c. sour cream 2 large eggs 1 tsp. pure vanilla extract 1 c. all-purpose flour 1/2 c. butter, softened 1/2 c. lightly packed brown sugar 1 tsp. ground cinnamon 1/4 tsp. kosher salt...

Ingredients 1 (14.3-oz.) package Oreos 4 tbsp. butter, melted 1 (3.4-oz) box instant vanilla pudding 1 1/2 c. cold milk 1 (8-oz.) block cream cheese, softened 1/2 c. powdered sugar 1 c. heavy cream Preparation Step 1Finely crush Oreos in a food processor. Add all but ¾ cup to a large bowl. Add melted butter to bowl and stir until mixture starts to hold together. Pour mixture into 9”-x-9” baking dish and pack into an even layer....

Ingredients 5 slices bacon, cut into 1/2-inch strips 1/2 yellow onion, finely chopped 2 cloves garlic, minced 1 lb. ground beef 2 tsp. Worcestershire sauce Kosher salt Freshly ground black pepper 2 green onions, sliced 2 c. shredded cheddar, divided 1 (13.8-oz) can pizza dough, such as Pillsbury 2 tbsp. melted butter 2 tsp. freshly chopped parsley 1/4 c. mayonnaise 2 tbsp. ketchup 1 tbsp. yellow mustard 1 tbsp. pickle relish...

Ingredients 1/2 c. panko breadcrumbs, toasted 1 c. freshly grated Parmesan extra-virgin olive oil 1 lb. Brussels sprouts, trimmed and halved 1 1/2 lb. boneless, skinless chicken breast, cut in half kosher salt Freshly ground black pepper 2 tbsp. butter 3 garlic cloves, minced 1 onion, chopped 1 c. low-sodium chicken stock 1 tbsp. balsamic vinegar 1/4 c. chopped parsley Preparation Step 1Preheat oven to 450 degrees F. In a small bowl combine toasted panko, Parmesan, and 1 tablespoon olive oil....

Ingredients 2 tbsp. butter 2 leeks white and pale green parts, sliced 3 cloves garlic, minced 2 green peppers such as bell, poblano or Anaheim, roughly chopped 1 (5-oz.) can green chiles 1 tsp. ground cumin 1 c. salsa verde, such as Herdez or Xochitl brands 1 (8-oz.) bottle clam juice 3 c. low-sodium chicken broth 1 (15-oz.) can white beans, drained and rinsed 2 (10-oz.) cans whole clams 3 tbsp....

Ingredients 3/4 c. (105 g.) whole blanched almonds 1/4 c. (30 g.) all-purpose flour 1/2 tsp. kosher salt 6 tbsp. (85 g.) unsalted butter 1/2 c. (105 g.) packed light brown sugar 1/4 c. (55 g.) heavy cream 1/4 c. (50 g.) granulated sugar 1 tsp. pure vanilla extract 1 c. (170 g.) chocolate chips, melted (optional) Preparation Step 1Preheat oven to 350° and line 2 baking sheets with parchment. In a food processor, pulse almonds until finely chopped but not so fine they turn into flour....

Ingredients 1 c. crumbled Oreo cookies 1/4 c. butter 1/2 c. pureed strawberries (from about 1 cup strawberries) 8 oz. cream cheese, softened 1 c. powdered sugar 8 oz. frozen whipped topping (like Cool Whip or TruWhip) 1 c. semisweet chocolate chips 1/3 c. heavy cream Chocolate-covered strawberries, for garnish Melted white chocolate, for garnish (optional) Preparation Step 1Lightly grease 3 mini springform pans or line a standard 6-muffin tin with cupcake liners....

Ingredients 1 1/2 c. Nutella 1 c. (2 sticks) butter, softened 1 c. packed brown sugar 1/2 c. sugar 2 large eggs 2 tbsp. milk 2 tsp. pure vanilla extract 2 c. all-purpose flour 1 c. unsweetened dark cocoa powder 1 tsp. baking soda 1 tsp. kosher salt Flaky sea salt Preparation Step 1Line a baking sheet with parchment paper. Scoop 1-tablespoon balls of Nutella onto prepared baking sheet (24 balls total)....

Ingredients 2 tbsp. butter, melted 1/2 c. pumpkin purée 1/4 c. brown sugar 1 tsp. pumpkin pie spice 1/2 tsp. kosher salt 1 large egg, beaten 3 1/4 c. all-purpose flour, plus more as needed 1 (1 1/4-oz.) packet Fleischmann’s RapidRise Yeast 1/2 c. milk, very warm (120-130°, microwaved for about 40 seconds) Cooking spray 1/2 (1 stick) butter, softened 4 tsp. pumpkin pie spice 1 1/2 c. brown sugar...

Ingredients 1 1/4 c. ROLD GOLD® Recipe No.™ 5 Savory Butter Artificially Flavored Pretzel Twists 1/4 c. unsalted butter 1 (16-oz.) block cream cheese, at room temperature 8 oz. goat cheese, at room temperature 2 tbsp. heavy cream 12 oz. small cherry or grape tomatoes 2 large sprigs rosemary, plus ½ tsp. Finely chopped fresh rosemary, plus 12 small sprigs, for garnish 1 tbsp. extra-virgin olive oil 1/2 tsp. lemon zest...

Ingredients 1/3 c. brown sugar 1/3 c. granulated sugar 2/3 c. canola or vegetable oil 1/4 c. unsweetened non-dairy milk 1 tbsp. cornstarch 1 tsp. pure vanilla extract 1 1/2 c. all-purpose flour 1/2 tsp. baking soda 1/2 tsp. kosher salt 4 oz. semisweet vegan chocolate, roughly chopped, or 1 cup vegan chocolate chips Flaky sea salt (optional) Preparation Step 1Preheat oven to 350° and line two baking sheets with parchment paper....

Ingredients 1 pound ground beef1 can (8 ounces) tomato sauce3/4 cup water1/4 teaspoon pepper1 package (10 ounces) frozen mixed vegetables2 cups shredded cheddar cheese, divided1 tube (12 ounces) refrigerated buttermilk biscuits1 tablespoon butter, melted1/2 teaspoon dried oregano Preparation In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, water and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes....

Ingredients 12 small balloons, rinsed 1 1/2 c. semisweet chocolate chips, melted 2 8-oz. blocks cream cheese, softened 1/2 c. powdered sugar 1/2 c. heavy cream 1 tsp. pure vanilla extract pinch of kosher salt 1/3 c. apricot jam Preparation Step 1Line a baking sheet with parchment paper. Blow up balloons in the shape of an egg. Dip in melted chocolate, swirling it around the balloons, until just the tops aren’t coated....

Ingredients 1 medium green cabbage, cut into 8 wedges lengthwise 2 tbsp. extra-virgin olive oil Kosher salt Freshly ground black pepper 2 c. heavy cream 3 cloves garlic, finely grated 1/4 tsp. ground nutmeg 1/2 c. freshly grated Parmesan 4 sprigs thyme 1 c. shredded gouda Preparation Step 1Preheat oven to 350°. Place cabbage wedges onto a sheet tray, drizzle with oil, and season generously with salt and pepper.Step 2Roast, turning once halfway through, until tender, about 45 minutes....

Ingredients Cooking spray 3 slices turkey bacon 1 small yellow onion, chopped 1 red bell pepper, chopped 2 c. chopped baby spinach 6 large eggs 3 tbsp. milk 1/4 tsp. paprika 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper 1/2 c. shredded mozzarella Preparation Step 1Preheat oven to 350º and grease a 12-cup muffin tin with avocado or coconut oil cooking spray or coconut oil. In a large nonstick skillet over medium heat, cook turkey bacon until crispy, 6 to 8 minutes....

Ingredients 1/4 c. extra-virgin olive oil Juice of 2 lemons 1 clove garlic, minced 1 tsp. dried oregano 1/2 tsp. red pepper flakes Freshly ground black pepper 1 c. cubed feta 1 c. quartered tomatoes or halved cherry tomatoes 1/4 c. sliced kalamata olives 1/4 c. chopped Persian cucumbers 1/4 chopped red onion 2 tbsp. freshly chopped dill 1 lemon, thinly sliced 1 small red onion, sliced 4 salmon fillets (12-oz....

Ingredients Kosher salt 1 lb. haricots verts (French green beans), trimmed 3 tbsp. unsalted butter 1/2 c. raw sliced almonds 1 shallot, finely chopped 2 cloves garlic, finely chopped Zest of 1 lemon 2 tsp. fresh lemon juice Freshly ground black pepper Preparation Step 1Bring a large pot of salted water to a boil. Meanwhile, prep an ice bath by filling a large bowl with ice and water. Cook green beans until crisp-tender, 2 to 3 minutes (you want them to be slightly undercooked as they will continue to cook later)....

Ingredients 1 tbsp. vegetable oil 1/3 c. onion, finely chopped Kosher salt 2 cloves garlic, minced 4 oz. cream cheese, softened 2 eggs, divided 1 (10-oz.) package frozen spinach, thawed and squeezed as dry as possible 3/4 c. crumbled feta 2 tbsp. fresh dill, chopped 2 tsp. lemon zest Freshly ground black pepper Cooking spray All-purpose flour, for rolling puff pastry 1 sheet from 1 (17.3-oz) package puff pastry, thawed in the refrigerator...