Blue Cheese Clubs Recipe

Ingredients

3 ounces cream cheese, softened1/2 cup crumbled blue cheese4 tablespoons mayonnaise, divided1 teaspoon dried minced onionDash salt and pepperDash Worcestershire sauce8 slices white bread, toasted8 slices tomato8 slices deli turkey4 slices Swiss cheese4 slices whole wheat bread, toasted8 bacon strips, cooked4 lettuce leaves

Preparation

In a small bowl, beat cream cheese until smooth. Beat in the blue cheese, 1 tablespoon mayonnaise, onion, salt, pepper and Worcestershire sauce until blended.

Spread over four slices of white bread; layer with tomato, turkey, Swiss cheese, wheat bread, bacon and lettuce. Spread remaining mayonnaise over remaining white bread; place over lettuce. Secure with toothpicks; cut into triangles.