Ingredients
8 oz. cream cheese, softened to room temperature
1 c. marshmallow Fluff
1 c. powdered sugar
1/2 c. heavy cream
1 tsp. vanilla extract
Pinch salt
pink food coloring
Purple food coloring
green food coloring
Blue food coloring
rainbow sprinkles
NILLA Wafers, for serving
Preparation
Step 1In a large bowl, combine cream cheese, marshmallow fluff and powdered sugar. Beat with a hand mixer until evenly combined. Add heavy cream, vanilla and salt. Beat until smooth and fluffy. Step 2Divide mixture between four small bowl (or one bowl for each color you’re using) and add a couple drops of a different food coloring to each bowl. Stir to combine, adjusting color as desired.Step 3Add spoonfuls of the dyed dip into a serving bowl, alternating colors until you’ve used up all the mixture. Swirl the colors together with a knife. Step 4Top with sprinkles and serve with graham crackers.
