Ingredients
8 tbsp. cream cheese
2 tbsp. strawberry jam
1/4 c. finely chopped strawberries
2 eggs
1/2 c. milk
1/4 tsp. ground nutmeg
1 tbsp. sugar
1/2 tsp. cinnamon
8 slices Challah bread
Powdered sugar, for dusting
maple syrup
Preparation
Step 1Make the cheesecake filling. Mix cream cheese with jam and chopped strawberries until combined.Step 2In a shallow bowl, whisk together eggs, milk, nutmeg, sugar and cinnamon.Step 3Make sandwiches. On a slice of challah, spread cream cheese mixture then top with another slice. Repeat 4 times.Step 4Place each of the sandwiches in the egg mixture and coat thoroughly. Meanwhile preheat the waffle iron. When hot, coat with cooking spray. Place a sandwich into the waffle iron and cook until golden brown.Step 5Top with powdered sugar and maple syrup.
