Ingredients
1 ripe Haas avocado
1 c. ice
1/2 c. whole or coconut milk
1/4 c. condensed milk
Preparation
Step 1Remove flesh of avocado and add to a blender, along with ice cubes, milk, and condensed milk. Blend until totally smooth.Step 2 Transfer to a glass and serve immediately with a straw.
Avocados were brought to Vietnam in the 19th century by French colonizers and can now be seen most commonly in the popular snack, Sinh Tố Bơ. Sinh Tố Bơ is a go-to hot weather treat. This delicious, velvety, pale-green milkshake will have you cooled down in no time. Condensed milk is used to heighten the naturally sweet and nutty flavors of ripe avocado. If that hasn’t convinced you to try it, the english translation of sinh tố bơ is “butter fruit smoothie”. SIGN US UP! Have you made this recipe? Rate it below and let us know what you think.
