Ingredients
1/3 c. water
1 1/2 oz. bourbon
1 tbsp. honey
2 tsp. lemon juice
Cinnamon stick, for garnish
Lemon slice, for garnish
Preparation
Step 1In a teapot or a small saucepan, bring water to simmer. Step 2In a mug, combine bourbon, honey, and lemon juice to a mug. Pour over hot water and stir to combine. Step 3Garnish with cinnamon stick and lemon slice.
Step 1Swap apple cider for the water and caramel for the honey.
Best part is? You almost definitely have all the ingredients in your kitchen right now. And! Despite the recipe’s simplicity, the lemon and honey help the bourbon to absolutely shine. Change things up and make an apple cider version complete with caramel that is perfect for fall! Looking for more ways to warm up? Try some of our hot cocktails boozy enough for any winter. This page was updated on September 24, 2021 to include a video and update the recipe.
