Best Hoisin Glazed Salmon With Broccoli And Sesame Rice Recipe How To Make Hoisin Glazed Salmon With Broccoli And Sesame Rice Delish Com

Ingredients

1 c. white rice, such as jasmine or Basmati

1 lb. small broccoli florets, from 2 large heads

2 tbsp. canola oil

kosher salt

4 6-oz. skinless salmon fillets

1 tbsp. hoisin sauce

1/4 c. sesame seeds, plus more for garnish

2 tbsp. rice vinegar

Preparation

Step 1Preheat oven to 400º with a rack set in the center. Cook rice according to package directions.

Step 2Meanwhile, toss broccoli with oil and salt on a rimmed baking sheet. Place salmon between broccoli and brush with hoisin. Roast until just opaque throughout, 12 to 15 minutes.

Step 3

Stir sesame seeds and vinegar into rice and season to taste with salt, if needed. Divide between serving bowls and top with broccoli and salmon. Sprinkle with sesame seeds and serve.