Best Creamy Lemon Shrimp With Spinach Recipe How To Make Creamy Lemon Shrimp With Spinach Delish Com

Ingredients

1 lb. shrimp, peeled and deveined

kosher salt

Freshly ground black pepper

2 lemons

2 tbsp. butter

extra-virgin olive oil

2 garlic cloves, minced

1/2 c. chopped onion

1/4 c. chicken broth

1/2 c. heavy cream

3 c. baby spinach

2 tbsp. Sliced scallions

Preparation

Step 1Dry shrimp with paper towels and season with salt and black pepper; set aside. Cut 1 lemon into wedges, set aside.Step 2Meanwhile, in a large skillet over medium melt butter and 1 tablespoon olive oil; sauté with garlic and onions for 4 minutes. Add chicken broth, heavy cream, 1/2 teaspoon salt, and 1/2 teaspoon black pepper and bring to a boil; simmer for 5 minutes. Add zest and juice of remaining lemon, toss in shrimp and cook until pink, about 3 to 4 minutes.Step 3After cooking shrimp, season with salt to taste. Add spinach and stir until wilted. Garnish with scallions and lemon wedges, serve immediately.