Ingredients
4 c. fresh or frozen corn, rinsed and drained if frozen, and steamed, boiled, or grilled if fresh
1 c. cherry tomatoes, halved
1/3 c. crumbled feta
1/4 red onion, finely chopped
1/4 c. fresh basil, thinly sliced
3 tbsp. extra-virgin olive oil
Juice of 1 lime
Kosher salt
Freshly ground black pepper
Preparation
Step 1Toss all ingredients together in a large bowl, then season to taste with salt and pepper.
Can this be made ahead of time? Absolutely! It’s the perfect make ahead dish. Make it in advance, refrigerate it in an airtight container, and let the flavors meld with each other while it sits. Hold off adding the feta until ready to serve, though! Can I replace the feta with something else? Even though we are big feta lovers at Delish, toasted nuts, seeds, or cubed avocado would all be delicious substitutes (or additions)! Made this? Let us know how it went in the comment section below!
