Ingredients
1 tbsp. canola oil
2 cloves garlic, minced
1 head broccoli, cut into small florets
1 bell pepper, chopped
1 lb. boneless skinless chicken breast, cut into 1" pieces
1/3 c. cashews
Freshly ground black pepper
1/2 c. low-sodium soy sauce
2 tbsp. honey
2 tsp. sesame oil
Preparation
Step 1In a large skillet over high heat, heat canola oil. Add garlic, broccoli, and bell pepper. Cook until soft, 5 minutes. Add chicken and cook until golden and cooked through, 8 minutes. Stir in cashews and season with pepper. Step 2In a small bowl, whisk together soy sauce, honey, and sesame oil. Pour into skillet and let simmer until thickened, 5 minutes.
Have you made this yet? Let us know what you think in the comments below!Editor’s Note: The introduction to this recipe was updated on August 18, 2020 to include more information about the dish.
