Best Cheesy Baked Tacos Recipe How To Make Cheesy Baked Tacos

Ingredients

1 tbsp. vegetable oil

1 onion, chopped

1 tbsp. ground cumin

Kosher salt

Freshly ground black pepper

2 c. cooked shredded chicken

1 (4.5-oz.) green chiles

1 c. salsa 

1 (16-oz.) can refried beans

12 taco shells 

1 1/2 c. shredded pepperjack

Freshly chopped cilantro, for garnish

Preparation

Step 1Preheat oven to 375º. In a large skillet over medium heat, heat oil. Add onion and cook until tender, 6 minutes, then add cumin and season with salt and pepper. Stir until combined. Add chicken, green chilis, and salsa and stir until combined and heated through.Step 2In a baking dish, spread a thin layer of refried beans (to help the taco shells stand up!). Spoon remaining refried beans into the bottom of a taco shell and top with chicken mixture. Place in baking dish. Repeat with remaining taco shells and ingredients, tightly standing up the taco shells in the dish. Step 3Top all over with cheese and bake until cheese is melty, 10 minutes. Step 4Garnish with cilantro before serving.

Made these tacos? Let us know how they came out in the comments below!