Ingredients
1 tbsp. extra-virgin olive oil
1 onion, chopped, divided
1 lb. ground beef
1 tbsp. Worcestershire sauce
kosher salt
Freshly ground black pepper
1 bag Tortilla chips
2 c. shredded Cheddar
ketchup
mustard
1 c. diced tomatoes
1 c. Shredded lettuce
1 c. pickle chips
Preparation
Step 1Preheat oven to 425°. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add ground beef and Worcestershire and cook until no longer pink, 6 minutes more. Season with salt and pepper and drain fat.Step 2Spread half the tortilla chips in an even layer onto the baking sheet. Top with half the ground beef and half the cheese. Repeat one more layer and bake until cheese is melty, 12 to 15 minutes.Step 3Drizzle with ketchup and mustard and top with tomatoes, lettuce and pickles. Serve.
In the category of most ballpark-y food…
