Ingredients 1 cup whole milk1/2 cup sugar5 egg yolks, beaten1/2 cup crumbled blue cheese1 cup heavy whipping cream, whipped2 teaspoons pomegranate molasses Preparation In a small heavy saucepan, heat milk and sugar until bubbles form around sides of pan. Whisk a small amount of hot mixture into the egg yolks. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture is thickened and coats the back of a spoon....

Ingredients 1 box vanilla cake mix 1 3/4 c. champagne (or Prosecco), divided 1 c. (2 sticks) unsalted butter, softened 4 c. powdered sugar 1/2 tsp. pure vanilla extract 1/2 tsp. kosher salt Gold sanding sugar, for garnish Preparation Step 1Preheat oven to 350° and line two cupcake pans with cupcake liners. In a large bowl, mix cake mix with 1½ cups champagne. Bake according to package directions and let cool completely before frosting....

Ingredients 1 large onion, thinly sliced 2 bell pepper, thinly sliced vegetable oil kosher salt Freshly ground black pepper 1 lb. sirloin streak, sliced against the grain 8 slices white sandwich bread 1/4 c. mayonnaise 1/2 lb. sliced provolone Preparation Step 1In a large skillet over medium, heat oil. Add onion and bell peppers and season with salt and pepper. Cook until the vegetables are beginning to soften. Push the vegetables to one side of the pan and add the sirloin steak in an even layer on the other side....

Ingredients 1 tube crescent rolls 1 tbsp. extra-virgin olive oil 3/4 lb. boneless skinless chicken breasts kosher salt Freshly ground black pepper 1/4 c. marinara 1/2 c. grated Parmesan 1/2 c. grated mozzarella 2 tbsp. chopped fresh basil Preparation Step 1Preheat oven to 350 degrees F. On a floured work surface, roll out crescent rolls into one large rectangle, pinching together seams.Step 2In a large skillet over medium-high heat, heat oil....

Ingredients 2 lb. ripe, fresh figs, washed, quartered, stems removed 1 c. granulated sugar Pinch of finely grated lemon zest 2 tbsp. fresh lemon juice Preparation Step 1In a large, heavy saucepan over medium-low heat, bring figs, granulated sugar, lemon zest, and lemon juice to a simmer, stirring constantly. Cover, reduce heat to low, and simmer, stirring occasionally, until thickened, 50 to 60 minutes.Step 2Let cool, then transfer to clean jars....

Ingredients 1 lb. ground chicken 2 cloves garlic, minced 2 tsp. fresh ginger, minced 2 green onions, thinly sliced 3/4 c. panko bread crumbs 1 large egg, beaten 1 tbsp. low-sodium soy sauce Kosher salt Freshly ground Szechuan peppercorns 2 tbsp. vegetable oil 1/2 c. low-sodium chicken broth 1/4 c. low-sodium soy sauce 2 tbsp. chinese cooking wine or dry sherry 2 tbsp. rice vinegar 1 tbsp. hoisin sauce 1 tbsp....

Ingredients 1/2 c. confectioners’ sugar 1/2 c. corn starch 1 tsp. butter 1 c. boiling water 6 bag Lipton Matcha Green Tea 2 1/4 packets unflavored gelatin 2 c. sugar 3 large egg whites pinch of salt 1/8 tsp. cream of tartar 3 tsp. matcha powder Preparation Step 1Sift corn starch and confectioners’ sugar. Lightly butter bottom and sides of a 10.5 x 10.5 in. baking pan and sift sugar/starch powder to cover all sides....

Ingredients Cooking spray, for muffin tin 2 tbsp. all-purpose flour, plus more for work surface 2 lb. sheets refrigerated pie crust 1 tbsp. extra-virgin olive oil 1 large onion, chopped 2 Carrots, peeled and chopped 2 cloves garlic, minced 1 lb. ground beef 1 c. frozen peas 1 c. frozen or canned corn 2 tbsp. butter 1/2 c. low-sodium beef broth 1 1/2 c. prepared mashed potatoes Chopped fresh parsley, for garnish...

Ingredients 2 1/4 c. all-purpose flour, plus more for surface 1/2 tsp. kosher salt 4 large eggs Preparation Step 1In a medium bowl, whisk together flour and salt. Pour flour mixture out onto a clean surface. Using your hands, make a well in center of flour. Crack eggs into well and use a fork to slowly whisk flour into eggs until a shaggy dough forms. Step 2Use your hands to knead dough until smooth and no longer sticky, about 5 minutes....

Ingredients 3 tbsp. vegetable oil, divided 1 yellow onion, thinly sliced 1 1/4 tsp. kosher salt, divided 1 red bell pepper, seeds and ribs removed, sliced 1/4" thick 1 lb. boneless ribeye steak, thinly sliced 1/2 tsp. freshly ground black pepper, divided 1 1/4 c. pimento cheese, room temperature 4 (6") hoagie rolls, toasted, split Preparation Step 1In a large cast-iron pan over medium-high heat, heat 1 tablespoon oil. Add onion and 1/2 teaspoon salt and cook, stirring occasionally, until tender and lightly charred, 5 to 7 minutes....

Ingredients 1 lb. baby potatoes 3 tbsp. extra-virgin olive oil, divided 3 garlic cloves, minced 1 tbsp. freshly chopped rosemary, plus sprigs kosher salt Freshly ground black pepper 1 lb. flank steak 1 tbsp. balsamic vinegar Preparation Step 1 In a large pot of salted boiling water, boil potatoes until tender, 12 minutes. Drain and halve if large.Step 2Heat broiler. Transfer potatoes to a large rimmed baking sheet and toss with 2 tablespoons olive oil, garlic, and chopped rosemary....

Ingredients 6 boneless skinless chicken thighs, cut into bite-sized pieces 1/2 pineapple, cut into 1" pieces 3 green onions, cut into 1" pieces kosher salt Freshly ground black pepper Steamed white rice, for serving Toasted sesame seeds, for garnish 1/4 c. low-sodium soy sauce 1/4 c. water 2 tsp. cornstarch 4 tbsp. honey 2 tbsp. pineapple juice 2 tbsp. rice wine vinegar 2 cloves garlic, minced Preparation Step 1Preheat grill to 375º....

Ingredients 2 tablespoons active dry yeast4 teaspoons plus 1 cup sugar, divided1/2 cup warm water (110° to 115°)4 cups warm milk (110° to 115°)2 eggs1 tablespoon canola oil1-1/2 teaspoons salt11 to 12 cups all-purpose flourAdditional oil for deep-fat fryingStrawberry jellyFrosting and sprinkles, optional Preparation In a large bowl, dissolve yeast and 4 teaspoons sugar in warm water. Add the milk, eggs, oil, salt, remaining sugar and 8 cups flour until blended....

Ingredients Cooking spray 1 lb. ground chicken 1 large egg 1/2 c. freshly grated Parmesan 1/4 c. panko breadcrumbs 2 tbsp. low-sodium soy sauce 3 cloves garlic, minced 1 tsp. cumin Kosher salt Freshly ground black pepper Pinch crushed red pepper flakes 1/2 c. mayonnaise 2 tbsp. hot sauce 2 tsp. honey 1/2 tsp. cumin Preparation Step 1Preheat oven to 400° and grease a large baking sheet with cooking spray. Step 2In a large bowl, combine chicken, egg, Parmesan, panko, soy sauce, garlic, and cumin....

Ingredients Canola oil, for frying 1 large onion, thinly sliced using a mandoline 1/4 c. all-purpose flour kosher salt 3 tbsp. unsalted butter 3 cloves garlic, minced 1 lb. green beans, trimmed 1/2 c. low-sodium chicken broth Freshly ground black pepper 1 c. Grated Cheddar Preparation Step 1In a large pot over medium-high heat, heat 2" oil. In a large mixing bowl, separate onions into rings and toss with flour and 1/4 teaspoon salt....

Ingredients 1/2 c. graham cracker crumbs 2 tbsp. unsalted butter, melted 5 egg yolks (keep whites for meringue) 3/4 c. granulated sugar 1/3 c. lemon juice (about 2-3 medium lemons) Zest of 2 medium lemons 1/2 c. unsalted butter, room temperature 3 egg whites, room temperature 3/4 c. granulated sugar Pinch cream of tartar 1 tsp. vanilla extract Preparation Step 1For the graham cracker crust: In a small bowl, stir together graham cracker crumbs and melted butter....

Ingredients kosher salt 1 lb. bow-tie pasta 2 c. peas extra-virgin olive oil 2 cloves garlic, minced 1/2 c. chopped onions 1 small red bell pepper, seeded and cut into strips 1 small yellow zucchini, sliced into thin rounds Freshly ground black pepper 1/2 c. heavy cream 3 lemons 1 c. cherry tomatoes, halved 1/2 c. Pecorino Romano cheese, plus more for serving 1/2 c. chopped parsley Preparation Step 1Bring an 8-quart stock pot of water to a boil and generously season with salt....

Ingredients 1 lb. ground beef 1 large egg 1/3 c. breadcrumbs 1/4 c. Parmesan cheese 2 garlic cloves, minced 1 tbsp. chopped parsley kosher salt Freshly ground black pepper 1 tbsp. olive oil 2 c. marinara sauce 4 hoagie rolls 12 slices provolone Preparation Step 1Preheat oven to 375° F.Step 2In a large bowl, combine ground beef with egg, breadcrumbs, parmesan, garlic and parsley. Season with salt and pepper. Form into 12 evenly sized balls....

Ingredients 1 tbsp. vegetable oil 1 onion, chopped 2 bell peppers, chopped 1 Garlic clove, minced 1 lb. ground beef 1/2 c. beef broth 2 tbsp. ketchup 1 tbsp. Worcestershire sauce 1 tbsp. brown sugar kosher salt Freshly ground black pepper 4 slices provolone 4 Hamburger buns Preparation Step 1In a large skillet over medium heat, heat vegetable oil. Add onion and bell peppers and cook, stirring often, until softened, about 5 minutes....

Ingredients 2 c. chocolate chips, melted 1 tbsp. coconut oil 2 apples 1/2 c. marshmallow bits 1/2 c. crushed graham crackers Caramel, for drizzling Preparation Step 1In a medium bowl, stir coconut oil into melted chocolate. Step 2Place apples upright on a cutting board and cut into 1/2” to 3/4” slices. Using a paring knife, make a small cut onto the bottom of each apple slice. Insert popsicle stick. Step 3...